Steps:
- 1. Cut each chicken breast in half.
- 2. Mix together hazelnut pieces, bread crumbs and thyme.
- 3. Set aside.
- 4. Prepare egg wash.
- 5. Beat egg lightly with water, and add salt and pepper.
- 6. Dredge chicken breasts in flour, dip into egg wash and coat with hazelnut crumb mixture.
- 7. Shake off excess.
- 8. Chill until ready to use.
- 9. Melt butter in heavy pan.
- 10. Over moderate heat, cook chicken breasts until golden brown on both sides, approximately 10 to 15 minutes.
- 11. Add reserved orange juice, thyme, hazelnut liqueur, and heavy cream.
- 12. Simmer gently, basting often, until chicken is barely cooked through and sauce has thickened slightly.
- 13. Add orange sections and season to taste with salt and pepper.
- 14. Remove chicken breasts from pan and pour sauce over them.
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Lee Plake
lp71@hotmail.comNot a fan of the thyme in the sauce, but otherwise this dish was great! The chicken was cooked perfectly and the sauce was creamy and flavorful.
Md Siraj
mdsiraj66@yahoo.comThis recipe was a bit too complicated for me, but the end result was worth it. The chicken was cooked perfectly and the sauce was delicious.
GG44S2
gg44s2@hotmail.comOverall, this was a good dish. The chicken was cooked well and the sauce was flavorful. I would recommend it.
Md Jhiar
md.jhiar19@yahoo.comThe chicken was a bit dry, but the sauce was delicious. I would recommend using a different cooking method for the chicken.
Anita Mahar
amahar84@gmail.comThis recipe was easy to follow and the dish turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Sai Faza
sai_faza16@yahoo.comI made this dish for a dinner party and it was a hit! Everyone loved the flavor of the chicken and the sauce. I will definitely be making this again.
Ojit Karmoker
o-k@gmail.comThis was a delicious dish! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Bilal Mugal
mugal_b57@hotmail.comI followed the recipe exactly and the dish turned out great! The chicken was juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Audra Milburn
milburna73@gmail.comThe chicken was a bit dry, but the sauce was flavorful. Overall, it was a good dish.
Jesus Rodriguez
r3@yahoo.comThis recipe was a bit too complicated for me, but the end result was worth it. The chicken was cooked perfectly and the sauce was delicious.
Steven Hunter
s@gmail.comThis dish was easy to make and so delicious! The chicken was tender and the sauce was creamy and flavorful. I highly recommend it!
Noor
noor29@gmail.comJust tried this recipe and it turned out great! The chicken was moist and the sauce was delicious. I'll definitely be making this again.
Tetteh Stephen
s.t63@gmail.comMade this for dinner last night and it was a hit! The sauce is so creamy and flavorful, and the chicken is cooked perfectly. Definitely a keeper!
Arslan yaseen
a_y41@hotmail.frThis hazelnut chicken with orange-thyme cream was a delightful dish! The chicken was tender and juicy, and the sauce was creamy and flavorful. The combination of flavors was perfect, and the chicken was cooked to perfection.