HERSHEY'S MILK CHOCOLATE CAKE
This cake is a favorite of my mother's. Wonderfully light & moist with lots of milk chocolate flavor. It was given to her by a friend out of a (maybe) church recipe book. It was copyrighted in 1955, and the original recipe calls for "8 plain Hershey bars (5-cent size)", so we have to now guess at the amount of chocolate. A standard size Hershey bar (43 grams per bar) works great. It is cheaper to buy Hershey bars in 1/2 lb. or more blocks (I found these at Wal-Mart)(You need a total of 344 g).
Provided by StephsTreats
Categories Dessert
Time 1h55m
Yield 1 tube pan cake, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 300°F Grease 10" tube pan or 2 loaf pans.
- Melt chocolate at 50% power for 2 minutes in microwave, then stir every 30 seconds (at 50% power) until melted.
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, beating thoroughly after each egg.
- Beat in melted chocolate and vanilla.
- In small bowl, sift together the flower, baking powder, & salt.
- In separate small bowl, stir buttermilk and baking soda together.
- Add flour mixture and buttermilk mixture alternately in thirds; avoid overmixing.
- When batter is smooth, add pecans.
- Bake until toothpick comes out clean, aobut 1 hour 45 mins for tube pan, about 1 hour 10 minutes for loaf pans.
- Cool 10 minutes on rack in pan, then turn out cake to rack and cool completely.
- Needs no frosting!
Nutrition Facts : Calories 594.7, Fat 30.8, SaturatedFat 14.9, Cholesterol 118.6, Sodium 308.1, Carbohydrate 72.5, Fiber 2.3, Sugar 49.6, Protein 8.4
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Md Mahinbd
[email protected]This cake is so moist and fluffy, it's like eating a cloud.
iraqi carbon
[email protected]I'm not a big fan of chocolate cake, but this one was really good.
Javi Laboy
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Keisha Bookal
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Anil Shrestha
[email protected]I would give this recipe a 10/10. It's the perfect chocolate cake.
Clapmychickentendous
[email protected]This is the best chocolate cake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Stewart Rains
[email protected]I followed the recipe exactly and my cake turned out great! It was a big hit with my family.
Kafuko Judith
[email protected]This cake is amazing! It's so moist and chocolatey. I will definitely be making this again.
Shiva G.c
[email protected]I was a bit disappointed with this recipe. The cake was dry and the chocolate flavor was not as strong as I expected.
Tania Haseeb
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for chocolate cake.
GAZI 2003 ASHIK IMRAN
[email protected]Just made this cake for my daughter's birthday and it was a huge success! Everyone loved it.
wangari grace
[email protected]This cake is so delicious! The chocolate flavor is rich and decadent, and the cake is perfectly moist. I would definitely recommend this recipe to anyone who loves chocolate cake.
Sewly Khan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cake without any problems.
sree pobittro
[email protected]This Hershey's milk chocolate cake was a hit at my party! It was moist and fluffy, with the perfect amount of chocolate flavor. I'll definitely be making this again.