This taste just like the BBQ pork that the Asian market in our area sells. Believe the original recipe may have come from Cooking Light.
Provided by Debbwl
Categories Pork
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Prepare grill.
- Combine hoisin sauce and next 7 ingredients (hoisin through garlic) in a small bowl; stir with a whisk.
- Slice pork lengthwise, but not through, other side. Open halves, laying pork flat. Sprinkle pork with salt and pepper. Place pork on grill rack coated with cooking spray; cook 5 minutes. Turn and baste pork with hoisin mixture; cook 5 minutes. Turn and baste pork with hoisin mixture; cook 5 minutes or until pork reaches 155° or desired degree of doneness. Let stand 5 minutes before cutting.
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Big Dick
[email protected]This is a delicious and easy recipe. The pork was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Usman Mustafa
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and flavorful, and the glaze is the perfect balance of sweet and savory.
NADER CHOWDHURY
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork is always cooked perfectly.
Ifeoma Aninkwo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pork is always tender and juicy, and the glaze is to die for.
DAVID BEKHAM
[email protected]This was the best hoisin-glazed pork I've ever had. The glaze was perfectly balanced and the pork was cooked to perfection. I will definitely be making this again and again.
Jani Gujrat
[email protected]I followed the recipe exactly and the pork turned out perfectly. The glaze was delicious and the pork was cooked to perfection. I will definitely be making this again.
BM SHAHEB ALI
[email protected]This recipe is a winner! The pork was incredibly tender and the glaze was packed with flavor. I will definitely be making this again.
Ahmed Bahgat (Begaa)
[email protected]I made this dish for my family and they loved it! The pork was tender and flavorful, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again.
sierra boyd
[email protected]This was a great recipe. The pork was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Juan Rivas
[email protected]I love this recipe! The pork is always tender and juicy, and the glaze is to die for. I highly recommend it.
Shamirah
[email protected]This is my new go-to recipe for pork. It's so easy to make and always turns out delicious.
Thai Fight Nation
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the glaze was perfect. I will definitely be making this again.
Arifa Rani
[email protected]I followed the recipe exactly and the pork was tough and dry.
Hridoy Hard
[email protected]The glaze was a bit too sweet for my taste, but the pork was cooked perfectly.
M Nasir
[email protected]This was my first time making hoisin-glazed pork and it turned out great! The glaze was easy to make and the pork cooked up perfectly. I served it over rice and it was a delicious and satisfying meal.
Takhya Williams
[email protected]I made this dish for a party and it was a huge success. Everyone loved the sticky, flavorful glaze and the tender pork. I highly recommend this recipe.
RD Rudrro
[email protected]This hoisin-glazed pork was a hit with my family! The glaze was perfectly balanced, with a delicious sweet and savory flavor. The pork was cooked to perfection, tender and juicy. We'll definitely be making this again soon.