HOME-STYLE BEEF BRISKET
Easy to make and delicious.
Provided by Anita Hoffman
Categories Beef
Time 3h5m
Number Of Ingredients 6
Steps:
- 1. In a 9 X 13 inch baking pan, add soup mix blended with water, ketchup, garlic powder and pepper.
- 2. Add brisket; turn to coat. Loosely cover with aluminum foil and bake 3 hours at 325 degrees.
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orwin benjamin
[email protected]Will definitely be adding this recipe to my favorites!
monefa Mohammed
[email protected]This recipe is a must-try for any brisket lover. The beef is cooked to perfection and the gravy is incredible.
aya idrissi
[email protected]This brisket is perfect for a special occasion. It's a bit time-consuming to make, but it's definitely worth the effort.
shajol munsi
[email protected]The cooking time was a bit long, but the end result was worth it.
Isma
[email protected]I've tried many brisket recipes but this one is by far the best. The beef is always tender and juicy, and the gravy is out of this world.
Nebil kedir
[email protected]Made this for a potluck and it was a hit!
jeet shah
[email protected]The brisket turned out great! I used a dry rub instead of the wet rub and it was still very flavorful. Definitely recommend this recipe.
Sasha Sukhu
[email protected]I was looking for a classic beef brisket recipe and this one delivered. The meat was tender and juicy, and the gravy was rich and flavorful. My family loved it!
Steve Palooch
[email protected]This recipe is a keeper! The brisket was so moist and flavorful. Highly recommend!
Jakari Jones
[email protected]The brisket was delicious! I followed the recipe exactly and it turned out perfect.
Tahira Misti
[email protected]Used this recipe for our Christmas dinner and it was a huge hit! The beef was cooked to perfection and the gravy was amazing.
Nqobile Ngomane
[email protected]The cooking instructions were clear and easy to follow. The brisket turned out juicy and tender, with a delicious smoky flavor.
Danyal Ali khan (DANY)
[email protected]This brisket was fall-apart tender and flavorful. The gravy was rich and complemented the beef perfectly. Will definitely be making this again!