Had some dried figs over and wondered what I could make of it. Ran through my recipes, tweaked a bit and this is the result.
Provided by Chef Dudo
Categories Dessert
Time 1h15m
Yield 2 cakes
Number Of Ingredients 12
Steps:
- Preheat the oven to 300°F.
- Grease and flour 2 loaf pans.
- In a large bowl, mix eggs, sugar, honey and apple sauce.
- Sieve flour, baking powder, baking soda and spices.
- Stir in flour mix to egg mix.
- Fold in figs and nuts (if using).
- Pour batter into the prepared pans.
- Bake for 1 hour or until a skewer inserted comes out clean.
- Let cool completely before slicing.
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Umar Khalil
[email protected]This cake looks delicious! I can't wait to try it.
ECviking
[email protected]I'm not sure what went wrong, but my cake didn't turn out as good as I expected. It was a bit dry and the honey glaze was too sweet. I think I might try a different recipe next time.
Teha Sani Sado
[email protected]This cake was a bit more work than I expected, but it was worth it. The cake was absolutely delicious! The honey glaze was the perfect finishing touch.
Stephen Hirst
[email protected]I'm not a big fan of figs, but I thought I would give this cake a try. I was pleasantly surprised! The cake was moist and flavorful, and the figs added a nice sweetness and texture. I would definitely make this cake again.
Joseph Broadus
[email protected]This cake was a bit too dry for my taste, but the flavor was still good. I think I might try adding some extra butter or oil to the batter next time.
Islam Garej
[email protected]I would definitely recommend this cake to anyone who loves honey and figs. It's a moist and flavorful cake that's perfect for any occasion.
Alice Hurteau
[email protected]This cake was easy to make and it turned out great! The honey glaze was a bit too sweet for my taste, but I think that's just a personal preference. Overall, I really enjoyed this cake.
Story telling by Raya
[email protected]This cake was delicious! The honey and figs were a perfect combination, and the cake was moist and flavorful. I will definitely be making this cake again.
Gregory Tondee
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the honey glaze was the perfect finishing touch. I will definitely be making this cake again.
Onlymethatsit Yo
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. The cake was still very moist and flavorful, and the figs were a nice touch. I would recommend this cake to anyone who likes sweet desserts.
Akash Khan
[email protected]I'm not usually a fan of fig cake, but this recipe changed my mind. The cake was moist and flavorful, and the figs added a lovely texture and sweetness. I will definitely be making this cake again.
Mohammed Shahriar Khan
[email protected]This cake is so easy to make and it always turns out perfect. I love the way the honey glaze caramelizes on top of the cake. It's the perfect dessert for any occasion.
Jason S
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the unique flavor combination of the honey and figs. The cake was also very moist and delicious. I will definitely be making this cake again.
Joseph Fabundeh
[email protected]This honey and fig cake was a delight! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The figs added a lovely texture and flavor to the cake, and the honey glaze was the perfect finishing touch. I will definitely