HONEY GARLIC RIBS
Make and share this Honey Garlic Ribs recipe from Food.com.
Provided by robvi
Categories Pork
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Boil ribs for 45 minutes.
- Mix ketchup, honey, soya sauce and garlic.
- dip ribs in sauce and BBQ until grill marks appear.
- I usually dip them in the sauce again as they were not raw when I put them in the first time.
- I like saucy ribs.
- Enjoy!
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Nebiy neba
[email protected]I've made these ribs a few times now and they're always a hit. The sauce is incredible and the ribs are always fall-off-the-bone tender. I highly recommend this recipe!
Rachel McCabe
[email protected]These ribs were amazing! The meat was so tender and the sauce was incredible. I will definitely be making these again.
MD MIJAN ROHMAN
[email protected]These ribs were a bit too sweet for my taste, but my kids loved them. They were easy to make and the sauce was really good. I think I'll try making them again with a different sauce next time.
SushiDoggo Whathedogdoin
[email protected]I'm not a huge fan of ribs, but these honey garlic ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect combination of sweet and savory. I'll definitely be making these again.
Sammi khan
[email protected]These ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Smanga Msibi
[email protected]I made these ribs for my family and they were a huge hit! The ribs were so tender and the sauce was amazing. I will definitely be making these again.
Roshan Dhakal
[email protected]These ribs were so easy to make and they turned out so delicious! I love the combination of honey and garlic in the sauce. I'll definitely be making these again.
Shery Khan
[email protected]I've made these ribs a few times now and they're always a hit. The sauce is incredible and the ribs are always fall-off-the-bone tender. I highly recommend this recipe!
Monica White
[email protected]These ribs were amazing! The meat was so tender and the sauce was incredible. I will definitely be making these again.
Zubair Naveed
[email protected]These ribs were a bit too sweet for my taste, but my kids loved them. They were easy to make and the sauce was really good. I think I'll try making them again with a different sauce next time.
Ish Singh
[email protected]I'm not a huge fan of ribs, but these honey garlic ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect combination of sweet and savory. I'll definitely be making these again.
MR ASIF KHAN
[email protected]These ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
NKFF GAMING
[email protected]I made these ribs for my family and they were a huge hit! The ribs were so tender and the sauce was amazing. I will definitely be making these again.
Mohsin Raza
[email protected]These ribs were so easy to make and they turned out so delicious! I love the combination of honey and garlic in the sauce. I'll definitely be making these again.
Caramel
[email protected]I've made these ribs a few times now and they're always a hit. The sauce is incredible and the ribs are always fall-off-the-bone tender. I highly recommend this recipe!
Shukurah Titilope
[email protected]These ribs were a bit too sweet for my taste, but my kids loved them. They were easy to make and the sauce was really good. I think I'll try making them again with a different sauce next time.
Muneeb Sh
[email protected]I'm not a huge fan of ribs, but these honey garlic ribs were amazing! The meat was so tender and flavorful, and the sauce was the perfect combination of sweet and savory. I'll definitely be making these again.
Guerson Prince
[email protected]My husband and I loved these ribs! We made them for a date night dinner and they were so easy to make and so delicious. The sauce is amazing and the ribs were cooked perfectly.
s Fareed jappa
[email protected]These honey garlic ribs were a huge hit at my last dinner party. The ribs were fall-off-the-bone tender and the sauce was perfectly balanced between sweet and savory. I'll definitely be making these again soon!