Categories Fruit Dessert Poach Quick & Easy Low Sodium Apricot Vanilla Summer Honey Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- In a 1 1/2-quart saucepan simmer water, honey, sugar, and vanilla bean, covered, 5 minutes. Add apricots and simmer, covered, until just tender but not falling apart, 2 to 5 minutes, depending on ripeness of fruit.
- Transfer apricots with a slotted spoon to a bowl and boil syrup until reduced to about 1/2 cup. Pour syrup over apricots and chill 25 minutes.
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Tara Shrestha
[email protected]These apricots are a great way to add a touch of sweetness to your dessert menu.
Olivia mary
[email protected]I love the combination of honey and vanilla in this recipe. It really brings out the flavor of the apricots.
Ayrton Oosterbosch
[email protected]These poached apricots are the perfect way to use up summer apricots. They're easy to make and so delicious.
Tony Parkes
[email protected]I've made this recipe several times and it never disappoints. The apricots are always perfectly poached and the syrup is delicious.
IBRAHEEM alayan
[email protected]I made these apricots for a party and they were a huge hit! Everyone loved the unique flavor.
Paul Owusu Ansah
[email protected]These apricots are so good! I've been eating them for breakfast, lunch, and dinner.
Anup Mijar
[email protected]I'm not much of a cook, but I was able to make these apricots without any problems. They turned out great!
Tebogo Masoko
[email protected]These poached apricots are the perfect summer dessert. They're light and refreshing, and the honey vanilla syrup is the perfect finishing touch.
John Spaulding
[email protected]I made these apricots for my family and they were a huge hit! Everyone loved the sweet and tangy flavor. I will definitely be making them again.
Konke Tunzi
[email protected]I've never been a big fan of apricots, but these poached apricots are a game-changer! They're so sweet and juicy, and the vanilla and honey syrup is divine.
Sobiya Shaheed
[email protected]These apricots are amazing! I made them for a party and everyone loved them. They're so easy to make, too.
Good Luck
[email protected]I love this recipe! The apricots are so flavorful and the syrup is delicious. I've made it several times and it's always a hit.
Riley Jarrells
[email protected]I followed the recipe exactly, and the apricots turned out perfectly. They were soft and tender, with a beautiful glaze. I will definitely be making these again!
Rylee Morton
[email protected]These honey vanilla poached apricots are an absolute delight! The apricots are plump and juicy, with a delicate flavor that is perfectly complemented by the sweet and tangy syrup. I served them over vanilla ice cream, and it was the perfect summer de