HORSERADISH CREAM AND PORK SANDWICHES

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HORSERADISH CREAM AND PORK SANDWICHES image

Categories     Pork

Number Of Ingredients 18

2 1/2 tablespoons prepared horseradish
5 tablespoons reduced-fat sour cream
1 teaspoon prepared mustard
Combine all ingredients in a small bowl. Chill.
Roast Pork
3 cups water
1/4 cup packed brown sugar
1/4 cup kosher salt
1 12-ounce bottle beer
6 whole peppercorns, lightly crushed
2 whole allspice, lightly crushed
2 thyme sprigs
1 (2-pound) boneless pork loin roast, trimmed
2 tablespoons brown sugar
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt
1 tablespoon prepared mustard
Cooking spray

Steps:

  • Combine water, 1/4 cup brown sugar, kosher salt, and beer in a bowl; stir until sugar dissolves. Place the beer mixture, peppercorns, allspice, thyme, and pork in a large zip-top plastic bag. Marinate in refrigerator for 8 hours or overnight, turning occasionally. Remove pork from bag; discard marinade. Preheat oven to 325°. Combine 2 tablespoons brown sugar, ground pepper, 1/4 teaspoon salt, and mustard in a small bowl. Evenly coat all sides of roast with mustard mixture. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add pork, and cook 2 minutes on all sides or until browned. Place pork on a broiler pan coated with cooking spray. Bake at 325° for 1 hour or until a thermometer registers 160° (slightly pink) or until desired degree of doneness. Place pork on a platter; let stand 10 minutes before slicing. Thinly slice; serve warm or cold.

Abdulbasid Farah
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I can't wait to try this recipe! It looks delicious.


antor bhowmik
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These sandwiches are perfect for a party or a potluck. They are always a hit!


Shehroz Arain
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I would definitely recommend this recipe to anyone who loves pork sandwiches.


Thomas Ctjie
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These sandwiches are a bit messy to eat, but they are worth it! The flavor is incredible.


Hi Sumon vai
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I love the combination of flavors in this sandwich. The horseradish cream sauce is the perfect balance of spicy and creamy.


Matthew the gammer so yeet
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These sandwiches were easy to make and so delicious! I will definitely be making them again.


Thunder Contractors Pvt Ltd
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The sauce was a little bland, but the pork was cooked perfectly.


Nasif Olamilekan
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Amazing!


Md Jasim Noor
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Pork was overcooked but the sauce redeemed it a little bit.


xx fish naz
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I followed the recipe exactly and the sandwiches turned out great! The only thing I would change is to use a little less horseradish sauce. It was a bit too spicy for my taste.


abu kawsar
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These sandwiches are delicious! The pork is juicy and flavorful, and the horseradish cream sauce is tangy and creamy. I love the crispy onions on top too. Definitely a keeper!


Sk Nurhoo Sein
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I made these sandwiches for a party and they were a huge hit! The horseradish cream sauce is the perfect complement to the tender pork. I will definitely be making these again.