Plain & simple chili ! Have tryed lots of hotdog chili over the years but seem to always come back to this one.Our kids & grandkids beg for the stuff!
Provided by David Brandon
Categories Other Sauces
Time 45m
Number Of Ingredients 11
Steps:
- 1. Brown ground beef in large frying pan til no longer pink over medium heat.Add onion and cook about 5 minutes, stir often,then add all spices & steak sauce plus tomatoe paste and stir well.Add water & sugar and bring to boil then reduce to simmer and cook uncovered 30 minutes adding extra water if needed. (I like mine a little saucy or thin) Store in frig. and freezes well.
- 2. Great on hotdogs or hamburgers !
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merna memo
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser.
Muhaymin Ali
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it!
Sahbjee12
[email protected]This chili is also great served over rice or pasta.
Shamsul Qayyum
[email protected]I like to add a can of corn to my chili. It gives it a nice sweetness and crunch.
Nia Ansari
[email protected]This chili is a great way to use up leftover hot dogs. It's also a great way to get your kids to eat their vegetables.
Kajol Koraish
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so delicious and easy to make. I will definitely be making this again.
Thato Motsapi
[email protected]This chili is amazing! It's the perfect comfort food for a cold winter day. I love the way the spices blend together to create a complex and flavorful dish.
Mofijul Sheikh
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty. I love that it's made with ground beef and pork sausage. It gives the chili a really rich flavor.
Iyan Dansford
[email protected]I've made this chili several times now and it's always a favorite. It's so easy to make and it's always delicious.
Md Asife
[email protected]This chili was a hit at my last party! I followed the recipe exactly and it turned out perfectly. The flavor was amazing and the heat level was just right. I will definitely be making this again.