INSIDE-OUT PIZZA-DILLA MARGERITA
Steps:
- Heat a small skillet over medium heat. Add the tablespoon of EVOO to the skillet, once around the pan. Add the garlic and red pepper flakes. Cook the garlic for a minute, then add the tomatoes and season with oregano, salt, and pepper. Simmer the tomatoes for 2 minutes, then remove from the heat.
- Heat a medium skillet over medium heat. Add a drizzle of EVOO and a flour tortilla. Cover the tortilla with an even layer of sliced cheese. Top it with one quarter of the tomatoes. Scatter one quarter of the basil over the tomatoes. Set a second tortilla in place on top. Cook it for 2 minutes on side one, drizzle the top of the tortilla with a touch of EVOO, and flip the pizza-dilla. Cook for 2 minutes more, or until golden and crisp on the flip side. Remove, cut into 4 pieces, and serve. Repeat this with the remaining ingredients to make 3 more pizza-dillas.
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Zac
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Kailash Bk
[email protected]This recipe is a great way to get kids to eat their vegetables. I just sneak some chopped spinach into the pizza filling.
Rimsha Arshad
[email protected]I'm not a fan of bell peppers, so I used chopped onions instead.
5 Star Musik
[email protected]This recipe is perfect for a quick and easy lunch. I just wrap up the pizza dilla in a tortilla and take it with me to work.
Khair-ul-zaman Khan
[email protected]I added some chopped cooked chicken to the pizza dilla for extra protein.
Samjhana Shrestha
[email protected]This recipe is a great way to use up leftover pizza dough. I made a batch of pizza dough on the weekend and used it to make pizzadillas for dinner tonight.
emily samuel
[email protected]I used whole wheat tortillas to make this recipe healthier. It turned out great!
Elvis Ugochukwu
[email protected]I'm not a fan of cilantro, so I omitted it from the recipe. The pizza dilla was still delicious.
Samuel Rufus
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Saham Haque
[email protected]I'm always looking for new recipes that are easy to make and delicious. This recipe definitely fits the bill.
Buyinza Fredrick
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me make the pizza dilla.
Boitumelo Thutlwa
[email protected]I'm not a huge fan of pizza, but this recipe changed my mind. The pizza dilla is a fun and delicious way to enjoy pizza.
Talha Ali
[email protected]This recipe is a great way to use up leftover pizza toppings. I used some leftover pepperoni and bell peppers and it was delicious.
Frank Walker
[email protected]I had trouble getting the pizza dilla to stay closed while cooking. I ended up using a toothpick to hold it together.
Mahoda Sathsara
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and seasonings to give it more flavor.
prajwal subedi
[email protected]I made this recipe exactly as written and it turned out great! The pizza dilla was crispy, cheesy, and flavorful.
Sohail Amin
[email protected]This is the perfect recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have on hand.
Sami Ullah sani
[email protected]I'm always looking for new and creative ways to use tortillas, and this recipe definitely fits the bill. The pizza dilla is a fun and easy way to change up your usual pizza night routine.
Kagiso Mosito
[email protected]Just tried this recipe and it was a total hit! My kids loved it and my husband asked for seconds. Will definitely be adding this to our regular dinner rotation.
Anzumonuara Begum
[email protected]This inside-out pizza dilla is a genius idea! It's so easy to make and the results are delicious. The pizza filling is flavorful and the cheese is melted and gooey. The tortilla is crispy on the outside and soft on the inside. I'll definitely be maki