INSTANT POT DULCE DE LECHE (HOMEMADE CARAMEL)
Number Of Ingredients 2
Steps:
- Remove the label and lid from the can of condensed milk and securely cover the top of the can with foil (you ABSOLUTELY MUST remove the lid from the can which is why we place foil over it once the lid is removed - it is super dangerous to cook a can with its lid still sealed on)
- Add the trivet to the Instant Pot, place the foil-wrapped can of condensed milk on top and pour in enough water (NOT directly on top of the can, but on the sides) so that the can is submerged in the water halfway up (about 8-9 cups worth of water in a 6qt). Note: You can totally do more than one can at once and fit in 2 or 3. The cooking time below will remain the same.
- Secure the lid, hit "Manual" or "Pressure Cook" High Pressure for 40 minutes. Quick release when done, carefully remove the can from the pot (it will be hot), rest on the countertop, remove the foil and let cool for 20 minutes. You'll see it will have transformed from ordinary condensed milk into a beautiful caramel/dulce de leche!
- After 20 minutes have passed, add in the vanilla extract right in the can and stir well for about 2 minutes until it goes from a lumpy consistency to a creamy one (the can may still be hot so just hold it with a dish towel while stirring with the other hand)
- Enjoy!
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Juttsaab Jutt
jutt.juttsaab@hotmail.comI can't wait to try this recipe. It looks delicious!
Ripon RSK
rr@aol.comThis Dulce de Leche is the perfect addition to my morning coffee.
Garang Geng
g.garang79@hotmail.comI'm so happy I found this recipe. I've been looking for a good Dulce de Leche recipe for ages.
Adeline Ferguson
a-ferguson@gmail.comThis recipe is a great way to use up leftover milk. I always have extra milk in my fridge and now I know what to do with it.
Yurk Martinez
martinezyurk42@yahoo.comI love the rich, caramel flavor of this Dulce de Leche. It's the perfect addition to my favorite baked goods.
An Imagination
animagination@gmail.comThis Dulce de Leche is the perfect consistency. It's not too thick or too thin.
Muzzamil Hasnain
muzzamil70@gmail.comI was really impressed with how easy this recipe was to follow. Even a beginner cook like me could make it.
Jeanice Lyles
j.l@hotmail.comThis recipe is a keeper! I'll definitely be making it again and again.
Werapperuma Prasad
wp@aol.comI'm so glad I found this recipe. It's the best Dulce de Leche I've ever had.
Butt buttsab
buttsab_butt@gmail.comThis Dulce de Leche is so smooth and creamy. It's the perfect topping for my favorite desserts.
Mujtaba Jan
mujtaba_jan97@aol.comI love how this recipe uses the Instant Pot. It's so much faster and easier than traditional methods.
Lucifer Cain
l.cain90@hotmail.comThis recipe is a game-changer! I used to be intimidated by making Dulce de Leche, but this recipe makes it so easy. I've already made it twice and it's been a hit both times.
Muhammad Nakash
nakash-m@hotmail.comI've made this recipe several times now and it never disappoints. It's the perfect addition to my coffee or ice cream.
Balen king
balen_king@gmail.comI love this recipe! It's so easy and convenient. I can just throw everything in my Instant Pot and forget about it. The Dulce de Leche always comes out perfect.
Arjun Dai
a@hotmail.frThis is the best Dulce de Leche recipe I've ever tried. It's so easy to make and it tastes amazing. I've used it to make everything from cakes to ice cream and it's always a hit.
Eftakhar Ahmed Fahim
eftakhar_a78@aol.comI was skeptical at first, but this recipe really works! The Dulce de Leche came out perfectly and it was so easy to make. I'll definitely be making this again.
Paul Miracle
pm61@yahoo.comThis recipe for Instant Pot Dulce de Leche is a lifesaver! I used to spend hours stirring a pot of milk and sugar over the stove, but now I can just throw everything in my Instant Pot and walk away. The results are always perfect - a smooth, creamy,