ITALIAN PORK AND POTATO CASSEROLE
This recipe has been enjoyed by three generations of my family. My mother concocted it years ago using a few ingredients she said were handy at the time. The aroma from these ingredients brings back fond memories of home.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 5 minutes or until almost tender; drain., Place potatoes in a 13x9-in. baking dish coated with cooking spray. Sprinkle with garlic, salt and pepper. Top with pork chops and marinara sauce. Cover and bake at 350° until a thermometer inserted in pork reads 145° and potatoes are tender, 40-45 minutes., Sprinkle with cheese. Bake, uncovered, until cheese is melted, 3-5 minutes longer. Let stand 5 minutes before serving.
Nutrition Facts : Calories 412 calories, Fat 11g fat (4g saturated fat), Cholesterol 84mg cholesterol, Sodium 506mg sodium, Carbohydrate 38g carbohydrate (10g sugars, Fiber 4g fiber), Protein 39g protein. Diabetic Exchanges
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Fatema Aktet
aktet_f29@gmail.comI'm allergic to pork, so this recipe is a no-go for me.
Kaleem Ramana
r@yahoo.comThis recipe sounds way too complicated for me. I'm going to pass.
Tendo Tragern
tragern.t22@aol.comI'm not a fan of Italian food, but this recipe looks so good that I might have to make an exception.
John Whitelaw
whitelaw-john@gmail.comThis recipe looks delicious, but I'm not sure if I have all of the ingredients.
Sara Fatima
f_s@yahoo.comI'm not sure about the combination of pork and potatoes, but I'm willing to give it a try.
Bria Dyhrkopp
bria-d87@hotmail.co.ukThis recipe seems a bit complicated, but I'm sure it's worth the effort.
Sudarshan Shahi
sudarshan50@yahoo.comI'm always looking for new casserole recipes, and this one looks like a keeper. Thanks for sharing!
Robo Sloan
s65@yahoo.comI'm not a big fan of pork, but this recipe sounds so good that I'm willing to give it a try.
Aziz Ulhaq
u-a64@yahoo.comThis recipe looks delicious! I can't wait to try it.
Ziya Miya
miyaz@hotmail.frI love that this casserole is made with simple, everyday ingredients.
Rafi Ullah
r_ullah16@yahoo.comThis casserole is a great way to use up leftover pork. It's also a great dish to make ahead of time.
Heather Stewart
h@gmail.comI've made this casserole several times and it's always a crowd-pleaser. It's hearty, comforting, and full of flavor.
mohammed Yimam
y_mohammed@gmail.comThis dish was easy to make and so delicious. The pork and potatoes were cooked perfectly and the sauce was flavorful.
Meghan Huffman
mhuffman@gmail.comI made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
alamin don139
alamin-d11@gmail.comThis Italian Pork and Potato Casserole was a hit with my family! The flavors were amazing and the pork was so tender. I will definitely be making this again.