JACK DANIELS CHICKEN
This is so yummy and simple! You just have to plan ahead as cook time is 2.5 hours! Note that you can use less than 40 oz of chicken and you can use wings, drumsticks, thighs, etc. I would recommend smaller pieces with bone in and skin on for juiciness and taste though.
Provided by emcquaid
Categories < 4 Hours
Time 2h35m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- mix first three ingredients in a 9X13 glass baking dish or similar.
- add chicken.
- bake for 2.5 hours at 350, turning over every 30 minutes.
Nutrition Facts : Calories 451.5, Fat 21.4, SaturatedFat 6.1, Cholesterol 106.3, Sodium 1613.2, Carbohydrate 21.8, Fiber 0.2, Sugar 20.5, Protein 29.2
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Muuse Xasan
[email protected]This is the worst chicken recipe I've ever tried. The chicken was tough and the sauce was bland.
Shakirat Temitope
[email protected]This recipe is way too complicated. I ended up just throwing everything in a crock pot and it turned out fine.
Jodi Mcphee
[email protected]I followed the recipe exactly and the chicken turned out dry. I think I'll try it again with a different cooking method.
Ogebesto Ogebesto
[email protected]The sauce was a bit too thick for my liking, but the chicken was cooked perfectly.
Riley Nicklen
[email protected]This dish was a little too sweet for my taste, but my husband loved it.
Msazo Montwedi
[email protected]5 stars! This recipe is a winner. I've made it several times and it's always a crowd-pleaser.
Arzoo gill
[email protected]Easy to make and so yummy! I used boneless, skinless chicken breasts and it turned out great.
Tushar apon
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was amazing. I served it over rice and it was a hit with my family.
Natali Ramirez
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Macy Rokahr
[email protected]This Jack Daniel's chicken was a hit at my last dinner party! The chicken was moist and flavorful, and the sauce was rich and tangy. I'll definitely be making this again.