JANET'S ORANGE ZUCCHINI BREAD RECIPE - (4.1/5)

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Janet's Orange Zucchini Bread Recipe - (4.1/5) image

Provided by á-39535

Number Of Ingredients 16

GLAZE:
2 cups flour
2 cups zucchini, grated
1 teaspoon salt, scant
1 teaspoon baking powder
1/4 teaspoon baking soda
1 cup granulated sugar
1 cup applesauce, or egg substitute
1/3 cup vegetable oil
Zest of one orange
1/2 teaspoon vanilla
1 tablespoon orange juice
1/3 cup walnuts or raisins, optional
1/2 cup powdered sugar
2 tablespoon orange juice
1/4 teaspoon zest

Steps:

  • Preheat the oven to 350°F. Grease one loaf pan. Wash and dry the zucchini. Using a box grater or food processor to grate 2 cups worth and set aside. Sift the flour, salt, baking powder and baking soda. Mix well with a whisk and make a well in the center of the mixture. Wash and zest the orange. In another cup mix the egg substitute (or applesauce), orange zest, juice, vanilla, oil and sugar until combined. Add to the flour mixture, folding gently until combined. Fold in the zucchini (and walnuts or raisins if you are using them) and pour into greased loaf pan. Bake for 50-60 minutes or until golden and a tooth pick inserted in the center of the bread comes out clean. Prepare the glaze: Mix the remaining orange juice and 1/2 cup of powdered sugar in a small bowl. Add the remaining zest and stir until smooth and combined. Cool the bread for 10 minutes in the pan. Then, run the blade of knife around the loaf to gently separate it from the sides of the pan. Invert the loaf and the bread should slide out. Place on a wire rack with a large pan or plate below it to finish cooling. 1While the bread is still hot spoon half of the glaze onto the top loaf. It will almost immediately drip down the sides of the loaf. Cool completely before serving.

Gloria Matsoele
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This bread is a great way to use up zucchini from the garden. It's easy to make and it's always delicious!


Chidi Boy
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This is my new favorite zucchini bread recipe! It's so moist and flavorful, and the orange zest really makes it special.


Samiya J
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I've made this bread several times now and it's always a hit! It's so easy to make and it's always delicious.


Shamu Rahman
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This bread is so moist and flavorful. I love the orange zest in it.


Joy Naidu
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I'm not a big fan of zucchini, but this bread was really good! The orange flavor really balanced out the zucchini.


nadim xhowdhury
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Delicious!


Katie Wood
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This is a great recipe! I made it for my family and they all loved it. It's a perfect way to use up zucchini from the garden.


Araf Onk Xoss
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I was skeptical about the orange and zucchini combination, but I was pleasantly surprised. This bread is so moist and flavorful! I will definitely be making it again.


Friend Ccok
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This bread is delicious! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper!


Nedzib Malicevic
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I've made this orange zucchini bread several times now and it's always a hit! It's so moist and flavorful, and the orange zest really shines through. I love that it's a great way to use up zucchini from my garden.


Rh nirov Rasel
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This orange zucchini bread is a delightful treat! The combination of orange and zucchini creates a moist and flavorful bread that is perfect for breakfast or brunch. I followed the recipe exactly and it turned out perfectly. My family loved it!