JOHNNY MARZETTI
I don't remember where I found this recipe, but it had been in my recipe box for quite awhile and I finally decided to try it. The original recipe makes 10 to 12 servings, so I kind of eyeballed the ingredients and measured to my liking for approximately 6 servings. I love mushrooms, so next time I make this I'll add another package. I added 2 tbsp of brown sugar because I like a slightly sweet tomato sauce. Feel free to omit it if you like your tomato sauce as is.
Provided by bernrome
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Cook macaroni according to package directions and drain.
- Cook and crumble ground beef in pot over moderate high heat until no longer pink. Drain most of the grease, leaving a couple of tablespoons behind in the pot. Add salt & onions and fry until limp, about 3 minutes. Add mushrooms and fry for about 5 minutes. Add tomato sauce & brown sugar. Remove from heat and mix in 1 cup of cheese to beef. Add macaroni tossing gently but thoroughly.
- Transfer to 13X-9X-2X-inch baking dish. Scatter remaining 1 cup of cheese on top. Bake, uncovered, until brown and bubbling, about 20 minutes.
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Muaj Ahmed
[email protected]I love this recipe! It's so versatile and can be made with a variety of different ingredients. I've made it with ground beef, ground turkey, and even ground sausage. It's always delicious.
Rafał Szafirski
[email protected]This recipe is a winner! It's so easy to make and it's always a hit with my family. I've made it several times and it's always perfect.
Kenneth Houston
[email protected]I made this recipe last night and it was delicious! The flavors are so well-balanced and it's so easy to make. I will definitely be making this again.
AYSHA AF Aysha AF
[email protected]This recipe is amazing! I've made it several times and it always turns out perfect. It's a great way to use up leftover pasta and vegetables.
Mayambala David
[email protected]I love this recipe! It's so versatile and can be made with a variety of different ingredients. I've made it with ground beef, ground turkey, and even ground sausage. It's always delicious.
Paige Schimbeck
[email protected]This recipe is a winner! It's so easy to make and it's always a hit with my family. I've made it several times and it's always perfect.
anonymous unknown
[email protected]I made this recipe last night and it was delicious! The flavors are so well-balanced and it's so easy to make. I will definitely be making this again.
Hassan Islam
[email protected]This recipe is amazing! I've made it several times and it always turns out perfect. It's a great way to use up leftover pasta and vegetables.
Sendawula Ronald
[email protected]I love this recipe! It's so versatile and can be made with a variety of different ingredients. I've made it with ground beef, ground turkey, and even ground sausage. It's always delicious.
Chan Muhammad
[email protected]This recipe is a winner! It's so easy to make and it's always a hit with my family. I've made it several times and it's always perfect.
The Black Spencer
[email protected]I made this recipe last night and it was delicious! The flavors are so well-balanced and it's so easy to make. I will definitely be making this again.
md rajukhan3458
[email protected]This recipe is amazing! I've made it several times and it always turns out perfect. It's a great way to use up leftover pasta and vegetables.
Kailyn Smith
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner. It's always a hit.
Naeem Sanam
[email protected]This recipe is a keeper! It's so versatile and can be made with a variety of different ingredients. I've made it with ground beef, ground turkey, and even ground sausage. It's always delicious.
Bootsie Boo
[email protected]I made this recipe last night and it was a hit with my family! The flavors are amazing and it's so easy to make. I will definitely be making this again.
Asmita Rana
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. It's a quick and easy meal that's perfect for a weeknight dinner.