JUICY LUCY BURGERS
A favorite of Minnesotans! The famous Juicy Lucy! Mmmm. So good. You MUST use American cheese on this to achieve the juiciness in the middle! I like sauteed mushrooms and onions on mine!
Provided by Cooking Mama
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Combine ground beef, Worcestershire sauce, garlic salt, and pepper in a large bowl; mix well. Form 8, thin patties from the beef. Each patty should be slightly larger than a slice of cheese.
- Cut each slice of American cheese into 4 equal pieces; stack the pieces. Sandwich one stack of cheese between 2 ground beef patties. Tightly pinch edges together tightly seal the cheese within the meat. Repeat with the remaining cheese and patties.
- Preheat a cast-iron or other heavy bottomed skillet over medium heat. Cook burgers until well browned, about 4 minutes. It is common for burgers to puff up due to steam from the melting cheese. Turn burgers and prick the top of each to allow steam to escape; cook until browned on the outside and no longer pink on the inside; about 4 minutes. Serve on hamburger buns.
Nutrition Facts : Calories 593.2 calories, Carbohydrate 23.4 g, Cholesterol 131 mg, Fat 37.5 g, Fiber 1.3 g, Protein 38.1 g, SaturatedFat 16.5 g, Sodium 1143.1 mg, Sugar 0.6 g
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Kyree Smith
[email protected]These burgers are a great value for the price.
Ahamed Siyam
[email protected]I love that these burgers can be customized to your liking.
Jennifer Ambruce
[email protected]These burgers are a great way to get kids to eat their vegetables.
Zahid Karim
[email protected]I've made these burgers for my picky eaters and they loved them.
Yolanda Yakie
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Dickson Haindongo
[email protected]I love that these burgers are cooked in the oven. It's so much easier than grilling them.
Ken Bailey
[email protected]These burgers are so juicy and flavorful, you won't believe they're made with lean ground beef.
Ahmed Shaair
[email protected]I made these burgers with ground turkey and they were still delicious.
Sammu Khan
[email protected]These burgers are a great way to use up leftover ground beef.
Eniye Iserhienrhien
[email protected]I love that these burgers are made with fresh, simple ingredients.
Bibash Magar
[email protected]These burgers are perfect for a summer cookout.
matara Wright
[email protected]I highly recommend these burgers to anyone who loves a good burger.
Mohid Xiddiqui
[email protected]These burgers are the best burgers I have ever had.
Honey Shah
[email protected]I've made these burgers several times now, and they are always a crowd-pleaser.
SOUROV AHMED
[email protected]These burgers are so easy to make, and they are so delicious.
Mathias Elaigwu
[email protected]I made these burgers for my family and they were a huge hit! Everyone loved them.
Lili McCoy
[email protected]These burgers were amazing! The beef was juicy and flavorful, and the cheese was melted perfectly. I will definitely be making these again.