KIWIFRUIT MUFFINS
"I received this recipe while living in New Zealand with a friend," recalls Tim Fink from Steamboat Springs, Colorado. "His wife prepared a batch of these moist muffins for him. I 'sampled' so many that the next time, she doubled the recipe so there were plenty for both of us."
Provided by Taste of Home
Time 35m
Yield 10 muffins.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the dry ingredients. In a small bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in kiwi and raisins. , Fill paper-lined muffin cups three-fourths full. Bake at 425° for 15-18 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 151 calories, Fat 3g fat (2g saturated fat), Cholesterol 29mg cholesterol, Sodium 115mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #breads #fruit #muffins #dietary #quick-breads #tropical-fruit #kiwifruit
You'll also love
Tatyana
[email protected]I'm not a huge fan of kiwi, but I thought I'd give these muffins a try. They were actually really good! The kiwi flavor is subtle, and the muffins are moist and fluffy.
Muhiyadiin Omer539
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Abdullah Al Mahdi
[email protected]I've made these muffins several times now and they're always a hit! They're moist and flavorful, and the kiwi adds a nice touch of sweetness.
ishq_zadi_32
[email protected]These muffins were easy to make and turned out great! I will definitely be making them again.
Miley Dean
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
James Buchheit
[email protected]These muffins were so delicious and moist! I loved the combination of the kiwi and the muffin batter. They were also very easy to make, and I will definitely be making them again.