KOKOPELLI ANASAZI BEANS WITH SUN DRIED TOMATOES
Make and share this Kokopelli Anasazi Beans With Sun Dried Tomatoes recipe from Food.com.
Provided by Magic Mushroom
Categories One Dish Meal
Time P1DT2h
Yield 1 pot beans, 6 serving(s)
Number Of Ingredients 10
Steps:
- Rinse & sort beans.
- Cover with water & soak overnight; OR bring to a boil for 5 minutes, remove from heat, cover & let rest for 1 hour.
- Drain, rinse & cover beans with water. Bring to a boil, cover & simmer approximately 1-1/2 hours or until nearly tender.
- In a skillet, saute onion & garlic in oil until transparent. Add this mixture & all remaining ingredients to beans.
- Simmer uncovered for 1 hour, until tender, stirring occasionally.
- May be necessary to add water during last hour of cooking so keep a watchful eye.
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Rahul Ahamed
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the sun-dried tomatoes.
Brent St.John
[email protected]I love the smoky flavor of the sun-dried tomatoes in this dish. It really adds a depth of flavor.
Umar Aamir
[email protected]This dish is so versatile. I've served it as a main course, a side dish, and even as a dip.
Elisha Navarro
[email protected]I've made this dish with different types of beans and they all work well. I especially like it with black beans or pinto beans.
Ambre Graves
[email protected]This dish is a great way to use up leftover beans. It's also a great option for a meatless meal.
David Calvin
[email protected]I love the combination of flavors in this dish. The sun-dried tomatoes and the beans complement each other perfectly.
Leonie Lombard
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious.
Akash Bapary
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Shah Nawazbugti
[email protected]This is one of my favorite recipes. It's so flavorful and satisfying. I love the addition of corn and black beans.
Parash Chand
[email protected]I've made this dish several times now and it's always a winner. It's easy to make and always impresses my guests.
Sajawal Malik
[email protected]This dish was a hit at my last dinner party! The flavors are so unique and delicious. I especially loved the combination of the sun-dried tomatoes and the beans.