KOOL-AID COOKIES
Make and share this Kool-Aid Cookies recipe from Food.com.
Provided by eza91804
Categories Dessert
Time 2h32m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Cream shortening and sugar.
- Add egg yolks and beat well.
- Sift all dry ingredients together and add them, along with the milk, to the creamed mixture.
- After dough is mixed, divide in half.
- Roll out on wax paper, sprinkle with Kool Aid (one flavor on one half, one on the other.) Put half the dough on top of the other half.
- Roll up in a roll and refrigerate at least two hours, or freeze and slice when needed.
- Bake at 350 degrees for 10-12 minutes.
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Himal Kunwar
[email protected]These cookies were a complete disaster. They were dry and crumbly, and they tasted like chemicals.
Junibe Bañas
[email protected]I had a hard time finding Kool-Aid in my grocery store. I ended up having to order it online.
Ronald Anderson
[email protected]These cookies were a little too sweet for my taste, but I think that's just a personal preference. They're still a good cookie overall.
Pizza
[email protected]I'm not a huge fan of Kool-Aid, but these cookies were surprisingly good. The Kool-Aid flavor was subtle and not overpowering.
Umair Jan Unfair Jan
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.
Kavishka Ajantha
[email protected]I love the different colors of these cookies. They're so festive and fun.
Riziki Ekyoci
[email protected]These cookies are a great way to get kids involved in the kitchen. They're so easy to make and they're always a hit.
Andy Prince
[email protected]I've never had Kool-Aid cookies before, but these were amazing! They were so soft and chewy, and the Kool-Aid flavor was perfect.
wazeer Khan
[email protected]These cookies are perfect for parties or potlucks. They're always a crowd-pleaser and they're so easy to make.
Rose Gaines
[email protected]I love that these cookies are so customizable. You can use any flavor of Kool-Aid you like, and you can even add in other mix-ins like chocolate chips or nuts.
Great master Jo
[email protected]These cookies are a great way to use up leftover Kool-Aid. I always have a few packets in my pantry and it's nice to be able to use them in a fun and creative way.
Nox Beauty
[email protected]I was skeptical about these cookies at first, but I'm so glad I tried them! They're so unique and flavorful. I love the combination of the Kool-Aid and the other ingredients.
Geovanny Hernandez
[email protected]These cookies are so easy to make, even my kids can help. They love choosing which Kool-Aid flavor to use. The cookies always turn out delicious and we have a lot of fun making them together.
Ahmer Naseer Attri Rizvi
[email protected]I've made these cookies several times now and they always turn out perfect. They're soft and chewy with a nice crispy edge. I love the different color variations you can get from using different Kool-Aid flavors.
Usman Manzoor
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love that I can use different flavors of Kool-Aid to create different variations of the cookie.