KRIS KRINGLE COOKIES
Steps:
- Preheat oven to 350 Cream margarine and sugar in large bowl in electric mixer Beat in egg and vanilla; add baking powder. Add flour one cup at a time - blend last cup of flour by hand. Do not chill dough. Divide dough into two balls.(Do not need to chill) Roll dough to ΒΌ in thickness and cut with a heart shaped cookie cutter. Bake on middle shelf of oven for 10 minutes or till lightly brown. Let stand 1-2 minutes. Remove from cookie sheet. Cool on wire racks. Turn heart upside down and frost the two rounded parts with white icing. Then top with coconut to create Santa's beard and sideburns. Use a red hot for the nose and mini chocolate chips for the eyes. Frost the point of the heart with red icing for the top of Santa's hat. Add coconut for the trim
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Monyana Monau
[email protected]These were the worst cookies I've ever had! They were dry, crumbly, and tasteless.
Kawthar Atrous
[email protected]These cookies are too sweet for my taste.
ICE NATS YT
[email protected]I'm not a fan of chocolate mint, so I didn't like these cookies.
Marcos Zaga Khabie
[email protected]These cookies were a little dry, but they were still good.
Rupon Khan
[email protected]These cookies are really time-consuming to make, but they're worth it. They're so delicious!
Ali Jogi
[email protected]I'm allergic to nuts, so I used chopped walnuts instead of pecans. They were still delicious.
dr 3bfdeel
[email protected]I had a hard time finding chocolate chips, so I used semi-sweet chocolate chips instead. They still turned out great!
Tunam Liandrah
[email protected]These cookies were a little too minty for my taste, but my kids loved them.
Luis Pulido
[email protected]I'm not usually a fan of mint cookies, but these were really good. The chocolate chips balanced out the mint flavor perfectly.
Shahariar Shadhin
[email protected]These are the best Kris Kringle cookies I've ever had! They're so soft and chewy, and the chocolate and mint flavors are perfect together.
zephora fezile Malaza
[email protected]These cookies are so easy to make, and they always turn out perfect. I've made them several times now, and they're always a hit.
Dionshae Jarrett
[email protected]I love the combination of flavors in these cookies. The chocolate and mint are a perfect match, and the cookie itself is soft and chewy.
Ch Naubahar chajjow
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they're really easy to make. I'll definitely be making them again next year.