These cookies are amazing! They are soft and refreshing. I had one as soon as my first tray set and am having to ration them now :S A friend had described these cookies to me as she had them once and I went searching for a recipe. I found this, tweaked it a little, and made them today to try them out. She came over and had them...
Provided by C T
Categories Cookies
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 F. Prepare three baking sheets (for a smoother flow in and out of the oven).
- 2. Cream butter and sugars till light. Add pudding mix and beat till well incorporated.
- 3. Add eggs one at a time, beating till smooth with each addition.
- 4. Sift flour and baking soda and stir into mixture using a spatula. Fold in cranberries.
- 5. Drop mixture onto baking sheets, leaving a little room as these cookies spread. Bake for 10 minutes or till a hint of browning around the edges is visible.
- 6. Remove tray from oven and lift sheet off, allowing cookies to cool and set on the sheet for a bit before transferring them to a wire rack.
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Amit Kapar
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I followed the recipe exactly, so I'm not sure what went wrong.
Thakur Thakur
[email protected]These cookies are so easy to make and they're always a hit with my kids. They love the lemon and cranberry flavors.
Kesheeta Boyroo
[email protected]I had some trouble finding dried cranberries, so I used fresh cranberries instead. The cookies turned out great! The fresh cranberries added a nice pop of tartness.
Awais ali Awais Ali
[email protected]These cookies are the perfect combination of sweet and tart. The lemon and cranberry flavors are a great match. I will definitely be making these again.
Alex Kedoki
[email protected]I'm not a big fan of cranberries, but I really enjoyed these cookies. The lemon flavor is really strong and it balances out the tartness of the cranberries.
Surngi Herath
[email protected]These cookies are a bit too tart for my taste. I think I would have preferred them if they had more sugar. However, the texture of the cookies is great. They're soft and chewy.
Shoki Kurar
[email protected]I love the way these cookies look. They're so festive and colorful. They're perfect for Christmas parties.
Kea Manzi
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love that I can make them ahead of time and freeze them. They're the perfect cookie to have on hand for unexpected guests.
Nasar Ahmed
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Akash Ch YT
[email protected]These cookies are delicious! I love the combination of lemon and cranberry. They're the perfect cookie for a holiday party.
tanvir islam
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overcooked while others were still undercooked. I think I need to adjust the oven temperature next time.
David Shrestha
[email protected]These cookies are a bit too sweet for my taste. I think I would have preferred them if they had less sugar. However, the texture of the cookies is great. They're soft and chewy.
Hasif Rahman
[email protected]I'm not a big fan of lemon desserts, but these cookies were surprisingly good. The lemon flavor is subtle and not overpowering. The cranberries add a nice tartness that balances out the sweetness of the cookies.
Jacqueline Morris
[email protected]These cookies are so good! I love the tartness of the cranberries and the sweetness of the lemon. They're the perfect balance of flavors.
Madiha Faisal
[email protected]I love how easy these cookies are to make. I was able to whip up a batch in no time. They're also really delicious. The lemon and cranberry flavors are a great combination.
Denis MTS
[email protected]These cookies were a hit with my family! The lemon and cranberry flavors complemented each other perfectly, and the cookies were soft and chewy. I will definitely be making these again.