LEMON-DILL BABY CARROTS
Steps:
- 1) Cook carrots according to package directions, omitting salt. Drain and set aside. 2) Combine juice and cornstarch in a medium saucepan; stir until smooth. Gradually add water; cook over medium heat, stirring constantly, 1 minute or until thickened. Remove from heat; stir in dried dillweed and next 4 ingredients. Add carrots, and toss gently. Transfer to a serving bowl. Garnish with dill sprigs, if desired.
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Bankger Barabankzbankger
[email protected]I love how easy this recipe is to make. I can have a delicious side dish on the table in no time.
Azad Rajar
[email protected]These carrots are the perfect healthy snack. They're crunchy and flavorful, and they're packed with nutrients.
Wasib Iftikhar
[email protected]I've never been a fan of baby carrots, but this recipe changed my mind. They're so flavorful and tender.
Md Riaz khan
[email protected]These carrots are a great way to get your kids to eat their vegetables.
Imran Wafaii
[email protected]I'm not a huge fan of carrots, but I really enjoyed these. The lemon dill sauce really made them.
Adelaida Nunez Vazquez
[email protected]These carrots are so versatile. I've used them in salads, stir-fries, and even as a snack.
Altaf Gill
[email protected]I love the bright, citrusy flavor of these carrots. They're the perfect way to add some zest to a meal.
Teresa Perry
[email protected]These carrots are the perfect side dish for a summer cookout.
Araceli Rodriguez
[email protected]I love this recipe because it's so easy to make. I can have a healthy and delicious side dish on the table in no time.
Rabina Islam
[email protected]These carrots are delicious! I've made them several times and they're always a hit.
Rihan Soomro
[email protected]I made these carrots for a potluck and they were a huge hit! Everyone loved them.
Viegeline Dorvil
[email protected]These carrots are so good! I love the combination of lemon and dill. They're the perfect side dish for any meal.
R Perez
[email protected]I love this recipe! The carrots are always so tender and flavorful. I also like that it's a healthy side dish.
Rob Webb
[email protected]This recipe is so easy to follow and the results are delicious. The carrots are perfectly cooked and the lemon dill sauce is flavorful and tangy. I will definitely be making this again.
Mamadou Saho
[email protected]These lemon dill baby carrots were a hit at my last dinner party! Everyone loved the bright, citrusy flavor and the carrots were perfectly tender. I'll definitely be making these again.