LEMON GARLIC FRIED RICE AND BEANS
Steps:
- Melt butter in a skillet over high heat, make sure it doesn't burn. Stir-fry rice and beans for 30 seconds then add garlic. Stir frequently allowing for around 30 seconds in between stirs to get some crispy rice on the bottom of the pan but make sure it doesn't burn. Add a 1/2 teaspoon of salt. After around 3-4 minutes add the egg, immediately take off the heat and stir until everything is combined and the egg looks just barely moist (if you wait till the egg is completely cooked it will be overcooked by the time it hits the plate). Stir in lemon to taste and remove onto a plate. Season with paprika and salt to taste. I like to add an additional sprinkling of cayenne because I like a little more heat.
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Ismael Canela
[email protected]This dish is a great way to use up leftover rice and beans. I had some leftover black beans and brown rice, and this recipe was the perfect way to use them up. The lemon and garlic flavors were really bright and fresh, and the beans added a nice prot
salim reza
[email protected]I'm not a big fan of beans, but this recipe changed my mind. The flavors are so bright and fresh, and the beans add a nice protein boost. I'll definitely be making this again!
jamyla lofton
[email protected]This dish is so easy to make, and it's so delicious! I love the combination of flavors and textures. The lemon and garlic give it a nice brightness, and the beans add a nice protein boost. I'll definitely be making this again!
Chloe Bentman
[email protected]I'm always looking for new and exciting ways to cook rice and beans. This recipe definitely fits the bill! The combination of flavors and textures is amazing. The lemon and garlic give it a nice brightness, and the beans add a nice protein boost. I'l
Gamer LGirll
[email protected]This recipe is a great way to use up leftover rice and beans. I had some leftover black beans and brown rice, and this recipe was the perfect way to use them up. The lemon and garlic flavors were really bright and fresh, and the beans added a nice pr
mary moshoeshoe
[email protected]I'm new to cooking, and this recipe was really easy to follow. The results were delicious! The lemon and garlic flavors were a perfect match for the beans and rice. I'll definitely be making this again!
Kiran Magar
[email protected]This dish is so easy to make, and it's so delicious! I love the combination of flavors and textures. The lemon and garlic give it a nice brightness, and the beans add a nice protein boost. I'll definitely be making this again!
Christine Mulenga
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the lemon and garlic flavors, and they didn't even notice the beans! I'll definitely be making this again!
MissJJ 101
[email protected]I'm a big fan of lemon and garlic, so I knew I would love this recipe. I was not disappointed! The flavors are so bright and fresh, and the beans add a nice protein boost. I'll definitely be making this again!
Lu
[email protected]This recipe is a great way to use up leftover rice and beans. I had some leftover black beans and brown rice, and this recipe was the perfect way to use them up. The lemon and garlic flavors were really bright and fresh, and the beans added a nice pr
Mindy Gajda
[email protected]I made this recipe for my family last night, and they all loved it! Even my picky kids ate it up. The lemon and garlic flavors were a perfect match for the beans and rice. I'll definitely be making this again soon!
TDS Gaming04
[email protected]This dish was so easy to make, and it turned out so delicious! I loved the combination of flavors and textures. The lemon and garlic gave it a nice brightness, and the beans added a nice protein boost. I'll definitely be making this again!
Md Mosharf Hosen
[email protected]I'm not usually a fan of fried rice, but this recipe changed my mind. The lemon and garlic add a really nice touch, and the beans make it a complete meal. I'll definitely be making this again!
Godspower Adeladun
[email protected]This lemon garlic fried rice and beans recipe is a winner! The flavors are so bright and fresh, and the beans add a nice protein boost. I'll definitely be making this again.