LEMON ROASTED CHICKEN SALAD WRAP

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Lemon Roasted Chicken Salad Wrap image

Provided by Jeff Mauro, host of Sandwich King

Categories     main-dish

Time 2h20m

Yield 4 servings

Number Of Ingredients 20

One 6-pound whole fryer chicken
Olive oil, for drizzling
Salt and freshly cracked black pepper
5 cloves garlic, smashed
5 sprigs fresh thyme
1 lemon, cut in quarters
3/4 cup 2-percent Greek Yogurt
1/4 cup mayo
2 tablespoons Dijon mustard
1/2 cup toasted walnuts, chopped
1/4 cup dried cranberries, chopped
2 celery ribs, diced
1 small red onion, minced
2 lemons, zested and juiced
2 tablespoons chopped fresh tarragon
One 6-ounce can water chestnuts, drained and chopped
Salt and freshly cracked black pepper
Four 12-inch whole wheat tortillas
1 pint broccoli sprouts
2 Roma tomatoes, sliced

Steps:

  • For the chicken: Preheat the oven to 400 degrees F and adjust a rack to the middle position.
  • Place the chicken on a baking sheet lined with a wire rack, or in a roasting pan with a rack, and drizzle the chicken with olive oil. Generously sprinkle the chicken with salt and pepper. Pack the cavity with the garlic, thyme and lemons. Place the chicken breast-side down on the rack.
  • Roast the chicken for the first hour at 400 degrees F, and then turn up the heat to 450 degrees F and roast until the breast temperature registers 160 degrees F and the skin is a golden brown, for the last 30 to 45 minutes. Then set the chicken aside to rest and cool.
  • When easy to handle, remove the legs, wings and any dark meat, reserving to eat for your next meal or to snack on immediately.
  • Remove the skin from the breast meat. Using your hands, shred the breast meat and place in a bowl. Season the chicken with salt and pepper.
  • For the salad: Mix together the yogurt, mayo, mustard, walnuts, cranberries, celery, onions, lemon zest and juice, tarragon and water chestnuts and adjust the seasoning if necessary. Fold in the shredded chicken.
  • For the sandwich build: Layer the whole wheat wraps with some broccoli sprouts and tomato slices and then top with the chicken salad. Wrap and enjoy!

michelle parish
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I've made this recipe several times and it's always a hit! The chicken is always cooked perfectly and the dressing is so flavorful. I love that it's a healthy and delicious meal.


Pardeshi Gamers
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This recipe was easy to follow and the end result was amazing! The chicken was tender and juicy, and the lemon-herb dressing was the perfect finishing touch. I will definitely be making this again.


Abubakar Dhillon
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I made this for my family and they loved it! Even my picky kids ate it all up. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.


Muzammil Wahab
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I'm a big fan of chicken salad, and this recipe is one of my favorites. The lemon and herbs give it a bright, fresh flavor that's perfect for a summer lunch.


Nirajan Paudel
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This was a great recipe! The chicken was moist and flavorful, and the lemon-herb dressing was the perfect complement. I will definitely be making this again.


Jeralvin Herla
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I've made this recipe several times and it's always a hit! The chicken is always cooked perfectly and the dressing is so flavorful. I love that it's a healthy and delicious meal.


Rr Tt
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This recipe was easy to follow and the end result was amazing! The chicken was tender and juicy, and the lemon-herb dressing was the perfect finishing touch. I will definitely be making this again.


Rael Noon
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I made this for my family and they loved it! Even my picky kids ate it all up. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.


Diplesh Magar
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I'm a big fan of chicken salad, and this recipe is one of my favorites. The lemon and herbs give it a bright, fresh flavor that's perfect for a summer lunch.


Kikie Shanell
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This was a great recipe! The chicken was moist and flavorful, and the lemon-herb dressing was the perfect complement. I will definitely be making this again.


Tiffany blair
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I've made this recipe several times and it's always a hit! The chicken is always cooked perfectly and the dressing is so flavorful. I love that it's a healthy and delicious meal.


Ethan Clarke
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This recipe was easy to follow and the end result was amazing! The chicken was tender and juicy, and the lemon-herb dressing was the perfect finishing touch. I will definitely be making this again.


Sgj UhhubHhj
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I made this for my family and they loved it! Even my picky kids ate it all up. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.


Isaac molina
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I'm a big fan of chicken salad, and this recipe is one of my favorites. The lemon and herbs give it a bright, fresh flavor that's perfect for a summer lunch.


rj nirob
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This was a great recipe! The chicken was moist and flavorful, and the lemon-herb dressing was the perfect complement. I will definitely be making this again.


Gerald Iradukunda
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I've made this recipe several times and it's always a hit! The chicken is always cooked perfectly and the dressing is so flavorful. I love that it's a healthy and delicious meal.


Ak GAMAR
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This recipe was easy to follow and the end result was amazing! The chicken was tender and juicy, and the lemon-herb dressing was the perfect finishing touch. I will definitely be making this again.


Charlie Tempest
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I made this for my family and they loved it! Even my picky kids ate it all up. The chicken was cooked perfectly and the dressing was delicious. I will definitely be making this again.


naidhuku ibrahim
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I'm not usually a fan of chicken salad, but this recipe changed my mind. The lemon and herbs give it a bright, fresh flavor that's perfect for a summer lunch.


Owais Qadar
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This lemon roasted chicken salad wrap was a hit at my last party! The chicken was moist and flavorful, and the lemon-herb dressing was the perfect complement. I will definitely be making this again.