LENTIL WALNUT BURGERS
Steps:
- 1. In a food processor, combine walnuts, breadcrumbs, garlic, cumin, coriander, pepper flakes, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper; process until finely ground. Add lentils and 1 tablespoon oil; pulse until coarsely chopped (some lentils should remain whole). 2. In a large bowl, whisk egg. Add lentil mixture; mix well. Divide into 4 equal-size parts; roll into balls, and flatten with the palm of your hand into 3/4-inch-thick patties. 3. Heat remaining 3 tablespoons oil in a large nonstick skillet. Add burgers; cook over medium-low heat until crisp and browned, turning gently with a thin-edged spatula, 8 to 10 minutes per side. Transfer to a paper-towel-lined plate to drain. Yogurt Cilantro Sauce In a small bowl, whisk together yogurt, cilantro, and lemon; season with salt and pepper.
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Art
[email protected]I love the flavor of these burgers.
Tarien Castro
[email protected]These burgers are a hit with my family and friends.
Kajiman Shrestha
[email protected]Definitely a keeper!
Andre Comedy
[email protected]A great recipe for a healthy and tasty burger.
serikul khan
[email protected]So easy to make and so delicious!
akandwanaho joab
[email protected]These burgers are a great way to get your kids to eat more vegetables.
Elsabe Engels
[email protected]I love how versatile these burgers are. I've served them on buns, in wraps, and even over salads.
Sharon Harden
[email protected]These lentil walnut burgers are a great way to use up leftover lentils. They're also a great source of protein and fiber.
Ammy Cosmic
[email protected]These burgers are so easy to make, and they're always a crowd-pleaser.
Ponce Cindy
[email protected]I love the combination of lentils and walnuts in these burgers. It gives them a really unique and delicious flavor.
easydee moses
[email protected]These burgers were a hit with my family! Even my picky kids loved them. They're a great way to get them to eat more vegetables.
Mehtab Malik
[email protected]What a great recipe! I love how easy it is to make and how versatile the burgers are. I've grilled them, baked them, and even pan-fried them, and they've always turned out great.
M Safdar
[email protected]I've been looking for a good lentil burger recipe, and this one is definitely a keeper. The patties were moist and flavorful, and they held together well on the grill.
Mesuli Gxasheka
[email protected]These lentil walnut burgers were a delicious and healthy alternative to traditional beef burgers. They were easy to make and packed with flavor.