Very light and good tasting wheat bread that kids love. Another standard on our dinner table. Sometimes I'll make dinner rolls with this recipe. Hope you like it with your meals! Cook time is estimated if you bake in your oven and not in your bread machine. also makes 15 rolls
Provided by LiisaN
Categories Yeast Breads
Time 35m
Yield 1 loaf, 15 serving(s)
Number Of Ingredients 9
Steps:
- Sift flours, salt, sugar and dry milk.
- Add to bread machine with liquids first then flour mixture- yeast should be last.
- Set on light/med setting.
- Often I will set just on dough setting and knead and raise last time to bake in my own oven at 375 degree oven for about 25-30 minutes.
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Been Barsh
[email protected]This bread is amazing!
Tumwebaze Mosy
[email protected]I'm so glad I found this recipe. It's the best wheat bread I've ever had.
Rana Elgahuod
[email protected]This bread is so good, I could eat it every day.
RenRenOne in a vat
[email protected]I've been looking for a healthy wheat bread recipe for ages. This one is perfect!
SYED AHMAR HASAN
[email protected]I'm not a huge fan of wheat bread, but this recipe changed my mind. This bread is so light and fluffy, and it has a great flavor.
Davies Mulwanda
[email protected]This recipe is a lifesaver! I'm gluten-free, and it's so hard to find good bread that I can eat. This bread is delicious and it doesn't make me feel sick.
Adnan khan 1007
[email protected]I love the nutty flavor of this bread. It's so different from white bread.
GUCCI GANG
[email protected]This bread is perfect for my family. We're all trying to eat healthier, and this bread is a great way to do that.
Natalie Springston
[email protected]I'm definitely going to be making this bread again soon.
Naeem NaeemWyngaard
[email protected]5 stars!
Luis Lugo
[email protected]Overall, I highly recommend this wheat bread recipe. It's easy to make, delicious, and healthy.
Nylah Holder
[email protected]The only thing I would change about this recipe is the amount of sugar. I found it to be a bit too sweet for my taste.
Muhammed Abraham
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm a novice baker, but I was able to make this bread without any problems.
Samia Nassereddine
[email protected]This wheat bread recipe is a keeper! I've tried several wheat bread recipes in the past, but this one is by far the best. The bread is light and fluffy, with a slightly nutty flavor. It's perfect for sandwiches, toast, or even just eating plain.