MEXICAN CASSEROLE
Steps:
- 1. Cook beef, onion, salt, pepper and chili powder until meat is browned. Drain off fat.
- 2. Place six tortillas in a 13x9 casserole dish. Spread meat over tortillas. Follow with beans and rotel.
- 3. Slice cheese and layer on next. I have decreased the amount of cheese by half and it is still good.
- 4. Layer on 6 more tortillas. Top with cream of chicken soup. Cover with foil.
- 5. Bake at 350 degrees for one hour.
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MdJamal MdJamal
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as I expected. I think I might have overcooked it.
Mama Genie
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
Stephen Vest
[email protected]I'm always looking for new casserole recipes, and this one is definitely a keeper. It's hearty, flavorful, and easy to make.
Brett Lowry
[email protected]This casserole is so easy to make, I can even get my kids to help me. It's a great way to teach them about cooking.
nicole kwiatkowski
[email protected]I added some avocado and sour cream to the top of my casserole. It was the perfect finishing touch.
danladi danjuma ika
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers. It was still delicious!
Ahmed Mohmed
[email protected]This casserole is a great way to use up leftover ingredients. I always have a can of corn and a can of black beans in my pantry, so this is a go-to recipe for me.
Mirza Sultan
[email protected]I'm not a huge fan of Mexican food, but this casserole was surprisingly good. I'll definitely be making it again.
Mudaser Hussain
[email protected]I made this casserole for my picky eaters and they loved it! That's a win in my book.
Tye Roberts
[email protected]I've never had Mexican casserole before, but this recipe made me a fan!
Ali Moeez
[email protected]This casserole is the perfect comfort food.
KT„Äã Kellan
[email protected]I'm definitely making this again!
KYI SMART ZONE
[email protected]Yum!
BISMARK NANA ANSAH
[email protected]This recipe is a keeper! It's easy to make, delicious, and a hit with the whole family.
madhap magumder
[email protected]This casserole is so versatile! I've added different vegetables, cheeses, and even different types of meat. It's always delicious.
Irfan Nafri
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover chicken or ground beef.
Malik zohaib Abid 2020
[email protected]This is my go-to recipe for Mexican casserole. It's always a crowd-pleaser and leftovers are just as good the next day.
rehen mia
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone raved about the flavor and how easy it was to make.
Asha gaming
[email protected]This Mexican casserole was an absolute delight! The combination of flavors was spot-on, and the cheese melted perfectly on top. My family devoured it in no time.