MILK CHOCOLATE-MALT BROWNIES
A luscious chocolate dessert with just a hint of malted milk flavor, everything you love about a chocolate shake in a brownie.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 48
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottom and sides of rectangular pan, 13x9x2 inches.
- Melt milk chocolate and butter in 3-quart saucepan over low heat, stirring frequently; remove from heat. Cool slightly. Mix in sugar, vanilla and eggs. Stir in remaining ingredients except malted milk balls.
- Spread batter in pan. Sprinkle with malted milk balls.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool. For 48 brownies, cut into 8 rows by 6 rows.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 55 mg
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Aariz Ahmad
[email protected]I made these brownies for a party and they were a huge hit. Everyone loved them! They're so easy to make and they taste amazing.
Thapelo Ndlovu
[email protected]These brownies were delicious! The chocolate and malt flavors were perfect together. I'll definitely be making these again.
Abu Bakr
[email protected]I'm not a big fan of brownies, but these were actually really good. The malt flavor was a nice touch and the brownies were very moist.
Fatiha Fati
[email protected]These brownies were a bit too dry for my taste. I think I would have liked them better if they were more moist.
Juhi Nigam
[email protected]I wasn't sure how I would like these brownies, but I was pleasantly surprised. They were very chocolatey and the malt flavor was a nice touch.
Rahzam Rahzam
[email protected]These brownies were amazing! I loved the chocolate and malt flavors together. They were also really easy to make.
Namukolo Sikwibele
[email protected]I've made these brownies several times now, and they're always a hit. They're so easy to make and they taste delicious.
Kingkamranjanii Janiijanii
[email protected]These brownies were a disappointment. They were dry and crumbly, and the malt flavor was overpowering.
maya
[email protected]The brownies were a bit too sweet for my taste, but I still enjoyed them. The malt flavor was a nice touch.
Najat Idrisu
[email protected]These brownies were easy to make and turned out perfectly. I love the combination of chocolate and malt.
Daniel Bean
[email protected]I'm not a huge fan of chocolate, but these brownies were surprisingly good. The malt flavor helped to balance out the sweetness of the chocolate.
sghaier mohamed emine
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and the malt flavor was a nice touch. I'll definitely be making these again.