MILLIONAIRES SHORTBREAD OR CREAMY CARAMEL AND OAT SQUARES
This is a well used recipe in my house-everybody loves it, and it's so simple to do! I sent some of these to my husband's office as part of a Christmas cookie platter, they fought over these-so I guess they liked them! N.B-If you need help with conversions please see HokiesLady's review!
Provided by Noo8820
Categories Kid Friendly
Time 50m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Beat the butter and sugar until fluffy, and then beat in the flour and oats.
- Press the mixture into an 8" square tin, and bake at Gas mark 4 for 25 minutes until golden. Allow to cool.
- For the caramel filling, mix all of the ingredients in a pan until well combined and boil over a low heat until thick-about 3-4 minutes.
- Pour over the biscuit base and leave to set.
- Melt the chocolate and pour over the caramel, leave to set, but just before it gets too hard, mark out your portions. If you do it when completely set, the chocolate shatters.
Nutrition Facts : Calories 268.7, Fat 15.2, SaturatedFat 9.4, Cholesterol 30.3, Sodium 94.1, Carbohydrate 32.1, Fiber 2, Sugar 18.8, Protein 4.6
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Dawins Debrosse
[email protected]These millionaire's shortbread bars are a bit too sweet for my taste, but they're still pretty good.
om khatri
[email protected]I'm not a huge fan of millionaire's shortbread, but I have to say, these bars were really good. The shortbread crust was perfectly crumbly and the caramel filling was smooth and creamy. The chocolate ganache on top was the perfect finishing touch.
Dora Exsposed
[email protected]These millionaire's shortbread bars are a great way to impress your friends and family. They're so rich and decadent, and they're sure to be a hit.
Anika Spirovska
[email protected]These bars are absolutely delicious! The caramel filling is so creamy and the chocolate ganache is perfect. I will definitely be making these again.
Khanyisile Ndlovu
[email protected]These millionaire's shortbread bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're just as good the next day.
Senti w√¢ Swab
[email protected]I made these bars for my family and they loved them! The shortbread crust was perfectly crumbly and the caramel filling was smooth and creamy. The chocolate ganache on top was the perfect finishing touch.
Esther Anamaindo
[email protected]These millionaire's shortbread bars were a hit at my last party! The combination of the buttery shortbread crust, the creamy caramel filling, and the rich chocolate ganache is simply irresistible.