Provided by Miriam Chandler
Categories Cake Milk/Cream Chocolate Dessert Bake Kid-Friendly Pecan Birthday Family Reunion Chill Potluck Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 24 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Butter and flour 15 1/2x10 1/2x1-inch baking sheet. Whisk sugar, flour, baking soda and salt in large bowl to blend. Whisk milk, butter and cocoa powder in heavy medium saucepan over medium heat just until butter melts and mixture is smooth. Remove saucepan from heat. Whisk cocoa mixture, then eggs and vanilla into dry ingredients. Spread batter in prepared pan and sprinkle with 1 cup chocolate chips. Bake cake until tester inserted into center comes out clean, about 25 minutes. Arrange toasted pecans atop cake. Cool cake in pan.
- Meanwhile, bring whipping cream and corn syrup to simmer in heavy medium saucepan. Add remaining 1 1/3 cups chocolate chips. Whisk until chocolate chips have melted and glaze is smooth. Cool glaze 15 minutes.
- Pour glaze evenly over cake. Chill at least 1 hour and up to 2 days.
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Jasmine Little
[email protected]This cake was a huge hit at my party! Everyone loved it. It was moist and chocolatey, and the frosting was creamy and delicious. I will definitely be making this cake again for future parties.
Dan Russo
[email protected]This cake was a bit too rich for my taste, but my husband loved it. He said it was the best chocolate cake he ever had. I think I'll try making it again with less chocolate next time.
Nur islam Nerob
[email protected]This cake was amazing! It was so easy to make and it turned out perfect. The frosting was creamy and delicious, and the pecans added a nice crunch. I will definitely be making this cake again.
Frank_Lion1
[email protected]This cake was a bit dry for my taste, but the frosting was delicious. I think I'll try making it again with more butter or oil next time.
Md r Sg
[email protected]I made this cake for my daughter's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect finishing touch. I will definitely be making this cake again for her next birthday.
Jahedulalam Mizan
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. It was still a delicious cake and I would definitely make it again.
Ama Julliet
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. It was moist and chocolatey, and the frosting was creamy and delicious. I will definitely be making this cake again for future potlucks.
Sostika Sostika
[email protected]This cake was a bit too rich for my taste, but my husband loved it. He said it was the best chocolate cake he ever had. I think I'll try making it again with less chocolate next time.
Clayt Madron
[email protected]I loved this cake! It was so easy to make and it turned out perfect. The frosting was creamy and delicious, and the pecans added a nice crunch. I will definitely be making this cake again.
Sk Akash Vay
[email protected]This cake was amazing! It was so moist and chocolatey, and the frosting was the perfect finishing touch. I will definitely be making this cake again and again.
Muhammed Jumaa
[email protected]This cake was a bit dry for my taste, but the frosting was delicious. I think I'll try making it again with more butter or oil next time.
Umer ahmad
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was moist and chocolatey, and the frosting was smooth and creamy. I will definitely be making this cake again.
Charbel Saab
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best chocolate cake they ever had. I think I'll try making it again with less sugar next time.
Mohamed Bah
[email protected]I made this cake for my husband's birthday and he loved it! It was so moist and chocolatey, and the frosting was the perfect finishing touch. I will definitely be making this cake again for special occasions.
Ana Andrade
[email protected]The Mississippi Mud Cake was a big success at my party! Everyone loved it. It was moist and chocolatey, and the frosting was creamy and delicious. I will definitely be making this cake again.
Sp joker Fake
[email protected]This cake was easy to make and turned out perfectly! I followed the recipe exactly and it came out moist and fluffy. The frosting was rich and creamy, and the pecans added a nice crunch. I would definitely recommend this recipe to anyone looking for
theresa lubbe
[email protected]I'm not a huge fan of chocolate cake, but this Mississippi Mud Cake changed my mind! It was so rich and decadent, with a perfect balance of sweetness and bitterness. The frosting was the perfect finishing touch. I will definitely be making this cake
Tyson Ewing
[email protected]This Mississippi Mud Cake was a hit with my family and friends! It was so moist and chocolatey, with the perfect amount of sweetness. I loved the gooey chocolate frosting and the crunchy pecans on top. Will definitely make this again!