This recipe was an entrant in the very first Gilroy Garlic Festival in 1979. This annual festival includes a cooking contest, which has been the basis for several best-selling cookbooks. The original recipe calls for whole fish, but I just use enough fillets to suit my needs. Use your preferred firm fish. I used Tilapia. Beyond...
Provided by Martha Price
Categories Fish
Time 40m
Number Of Ingredients 12
Steps:
- 1. Rinse and dry fish and put into a baking pan that has been sprayed with nonstick cooking spray. Combine all ingredients (except lemon slices, paprika and/or parsley) and pour over fish. Let stand at least one hour.
- 2. Bake in a 400 degree oven for about 30 minutes, or until fish flakes and has lost its transparency. Baste a couple of times during baking process. Decorate top with lemon slices, paprika and/or parsley.
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Nepal LioN
[email protected]I'm not a big fan of fish, but I loved this recipe. The garlic butter sauce really made the dish. I'll definitely be making this again.
Jansan Mukesh
[email protected]This recipe is a winner! The fish was cooked perfectly and the sauce was so flavorful. I served it with roasted vegetables and it was a complete meal.
Ifeoma Onuoha
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is amazing. I've made it several times and it's always a hit.
Prine Tanvir
[email protected]I made this recipe for my family and they loved it. The fish was flaky and moist, and the sauce was delicious. I'll definitely be making this again.
Jacob Gbeve
[email protected]This recipe is easy to follow and the results are delicious. The fish is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
Naqibullah ahmadi
[email protected]I'm not a big fan of fish, but I loved this recipe. The garlic butter sauce really made the dish. I'll definitely be making this again.
Barry Wilson
[email protected]This recipe is a winner! The fish was cooked perfectly and the sauce was so flavorful. I served it with roasted vegetables and it was a complete meal.
Nassolo Annet
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is amazing. I've made it several times and it's always a hit.
TANGID YT FF
[email protected]I made this recipe for my family and they loved it. The fish was flaky and moist, and the sauce was delicious. I'll definitely be making this again.
Mezid Yasin
[email protected]This recipe is easy to follow and the results are delicious. The fish is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
Ariyan faruk
[email protected]I'm not a big fan of fish, but I loved this recipe. The garlic butter sauce really made the dish. I'll definitely be making this again.
Sumbul Intikhab
[email protected]I've made this recipe several times now and it's always a hit. The fish is always flaky and moist, and the sauce is so flavorful. I love that it's a one-pan meal, too.
Bobby Gable
[email protected]This recipe is a keeper! The fish was cooked to perfection and the garlic butter sauce was divine. I served it with roasted vegetables and it was a complete meal.
Kc Biro
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the fish and raved about the sauce. I highly recommend this recipe!
Ali Qazi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The fish was cooked perfectly and the garlic butter sauce was to die for. I'll definitely be making this again and again.
Kaium Prodhan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were amazing!
Darshana Ranasinghe
[email protected]This garlic baked fish recipe was a hit with my family! The fish was flaky and moist, and the garlic butter sauce was delicious. I'll definitely be making this again.