Steps:
- In a large mixing bowl combine oats, wheat germ, wheat bran, oat bran, dried fruit, nuts, sugar, and seeds. Mix well. Store muesli in an airtight container. It keeps for 2 months at room temperature.
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Tika devi Gaihre
[email protected]I'm not a big fan of oats, but this recipe changed my mind. The combination of fruits and nuts made it really delicious.
Old isgolg
[email protected]This is a great recipe for a healthy and filling breakfast. I love that it's packed with fruits, nuts, and grains.
pulane mosala
[email protected]This recipe is a lifesaver on busy mornings. I can just throw it together the night before and it's ready to go in the morning.
Zoey Ciolek
[email protected]I've been making this recipe for years and it never gets old. It's a classic that everyone loves.
Ashik Ahmed
[email protected]This is my favorite muesli recipe. It's the perfect balance of sweetness, tartness, and crunch.
Tina Sparks
[email protected]My kids love this recipe! They love picking out their own fruits and nuts to add. It's a great way to get them to eat healthy.
golu Tharu
[email protected]This recipe is a great way to use up leftover fruit. I always have a bunch of berries that are about to go bad, so I just throw them in my muesli.
Awudu Baba
[email protected]I'm not sure what I did wrong, but my muesli turned out really watery. I think I might have added too much yogurt.
cartoon TikTok
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can make it ahead of time and just grab it and go in the morning.
MICHAEL OHENEGYAN
[email protected]I love this recipe! It's so versatile. I can add whatever fruits and nuts I have on hand, and it always turns out delicious.
Jordan Emmanuel
[email protected]This recipe was perfect! I followed it exactly and it turned out great. I will definitely be making this again.
Jessica Trammell
[email protected]The instructions were a bit confusing. I wasn't sure how long to soak the oats for, or how much yogurt to add.
Siccest Bucketflush
[email protected]This recipe was a bit bland for my taste. I think it would have been better with some added spices or flavorings.
Thulani Shabangu
[email protected]I'm not a big fan of muesli, but this recipe changed my mind. The yogurt and honey made it much more palatable. I'll definitely be making this again.
Jerry OBannon
[email protected]This is my go-to breakfast recipe. It's quick and easy to make, and it keeps me full all morning. I love that I can customize it with my favorite fruits and nuts.
Taimoor Halepoto
[email protected]I tried this recipe and it was absolutely delicious! The combination of oats, nuts, and fruits was perfect, and the yogurt added a creamy touch. I will definitely be making this again.