MULBERRY PIE

Mulberry Pie image

I experimented with this and found it was well liked in my house. I have mulberries by the ton. Serve with ice cream.

Provided by WIFE228

Categories Desserts Pies Fruit Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 6

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Ingredients

3 cups mulberries
1 ¼ cups white sugar
¼ cup all-purpose flour
1 recipe pastry for a 9 inch double crust pie
2 tablespoons butter
1 tablespoon milk

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In a large bowl, mix berries with sugar and flour. Place mixture into bottom pie crust. Dot with butter and then cover with top pie crust. Crimp edges, cut slits in upper crust, and brush with milk. Let pie rest in refrigerator for 30 minutes.
Bake pie in preheated oven for 15 minutes. Lower oven temperature to 350 degrees F (175 degrees C) and bake for an additional 30 minutes. Remove pie from oven and let sit on wire rack until cool.

Nutrition Facts : Calories 433.4 calories, Carbohydrate 63.5 g, Cholesterol 7.8 mg, Fat 19.1 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 7 g, Sodium 340.4 mg, Sugar 37.6 g

Travis Summers

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This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and tart. I used fresh mulberries from my backyard and they were perfect. I will definitely be making this pie again.

1k mbm

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I'm not a huge fan of mulberries, but I decided to try this recipe anyway. I'm so glad I did! The pie was absolutely delicious! The mulberries were perfectly tart and the filling was sweet and gooey. The crust was also very good. I would definitely r

SM Vines

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This pie was delicious! The mulberries were perfectly tart and the filling was sweet and gooey. The crust was also very good. I would definitely recommend this recipe to anyone.

P Yyy

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This pie was a bit too tart for my taste. I think I would have preferred a sweeter filling. The crust was also a bit dry. Overall, I was disappointed with this recipe.

Md Nazmul Hasan Nirob

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I've made this pie several times now and it's always a hit! The mulberries give the pie a delicious tartness that is perfectly balanced by the sweet filling. The crust is also very good. I highly recommend this recipe.

Chiron Counseling, LLC

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I made this pie for my family and they loved it! The mulberries gave the pie a unique and flavorful taste. The crust was also very good. I will definitely be making this pie again.

karen quinn

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This pie was a bit too sweet for my taste. I think I would have preferred a more tart filling. The crust was also a bit dry. Overall, I was disappointed with this recipe.

Adesanya Hassan

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I've never had mulberry pie before, but I'm glad I tried this recipe. It was delicious! The mulberries were sweet and juicy, and the filling was perfectly balanced. The crust was also very good. I would definitely recommend this recipe to anyone.

MD. Shakib all hasan

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Inday Bisaya

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I made this pie for a potluck and it was a huge hit! Everyone loved it. The mulberries gave the pie a unique and delicious flavor. I will definitely be making this pie again.

MD Rifat Akon

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This pie was a bit of a disappointment. The mulberries were too tart for my taste, and the filling was too sweet. The crust was also a bit dry. I think I'll stick to my usual apple pie recipe next time.

mdyousuf khan

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Charlie Daisy

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This mulberry pie was a delightful treat! The combination of tart mulberries and sweet filling was perfect, and the crust was flaky and golden brown. I followed the recipe exactly and it turned out perfectly. My family loved it, and I will definitely

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