NATIVE AMERICAN FRY BREAD
Raised in Arizona,I was brought up with this recipe and have made it for over forty years. It is a standard recipe for fry bread,and have always made it smaller for kids to handle easier. It is a bread used as a staple on all reservations, used mostly with lamb or beef piled on..DELICIOUS! Food Triva: Which N/A tribe puts a hole...
Provided by Kathey Jo Hickey-Van Otten
Categories Breads
Time 35m
Number Of Ingredients 5
Steps:
- 1. 1. Place the dry ingredients into a bowl and mix well. Add water a little at a time, using your fingers to mix everything completely. Make into round balls about the size of an apricot. Stretch the ball of dough out to size you want without tearing the dough. You can roll it out round shape and 1/2" thick.
- 2. Heat cooking oil and place the stretched/rolled dough in. It will splatter so watch out. Takes about 1 minute to get a golden brown color, then flip it over and cook the same. Place on paper towel to drain.
- 3. Condiments: place refried beans on first, then meat of choice..ground beef, lamb...add cutup tomatoes, onions, lettuce if you want, top with grated cheddar cheese and a salsa...Very good.. The Hopi's will make a hole in the middle to turn the bread over while cooking with a stick..Navajo's do not.. TIP:Fry bread can be used to tear in pieces and use to dip in pinto beans, white beans, etc.
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Sunethra Priyangani
[email protected]This fry bread recipe is a fail. The bread was dense and gummy. It didn't have any flavor and it was a waste of time. I would not recommend this recipe.
Ulaanaa Ulaanaa
[email protected]I'm not sure what I did wrong, but my fry bread didn't turn out very well. It was too greasy and it didn't have much flavor. I'm going to try a different recipe next time.
Raja Kamran
[email protected]This fry bread recipe is a bit time-consuming, but it's worth the effort. The bread is delicious and it's a great way to impress your guests. I highly recommend this recipe.
Milan Hangam
[email protected]I was pleasantly surprised by this fry bread recipe. I'm not usually a fan of fried foods, but this bread was light and fluffy. It had a great flavor and it was the perfect accompaniment to my chili.
Jessica Donath
[email protected]This fry bread recipe is a great way to introduce kids to Native American cuisine. The bread is delicious and it's a fun activity to make together. I highly recommend this recipe.
ajagbe oluseyi
[email protected]I'm so glad I found this fry bread recipe. It's the perfect way to use up leftover mashed potatoes. The bread is delicious and it's so easy to make. I'll definitely be making this again.
polash sd
[email protected]This fry bread recipe is a lifesaver. I'm always looking for quick and easy recipes, and this one fits the bill. The bread is delicious and it's so easy to make. I've already made it several times and I'm sure I'll be making it again and again.
Mishar Chikafa
[email protected]Yum! This fry bread recipe is a winner. The bread is fluffy and crispy, and it has a great flavor. I served it with honey butter and it was the perfect combination. I'll definitely be making this again.
MS FAYSAL HASAN
[email protected]This fry bread recipe is a game-changer! I've never had fry bread before, but this recipe made me a fan. The bread is so delicious and it's so easy to make. I'll definitely be making this again.
Yogi
[email protected]I love this fry bread recipe! It's so easy to make and it always turns out perfect. I've served it to my family and friends and they all love it. It's a great recipe to have on hand for a quick and easy snack or meal.
Pervaiz Ahamad
[email protected]This is the best fry bread recipe I've ever tried. It's so simple to make and the results are amazing. The bread is light and fluffy, and it has a perfect crispy crust. I highly recommend this recipe!
Apher Apher
[email protected]I've made this fry bread recipe several times now and it always turns out great. It's a really versatile dish that can be served with a variety of toppings. I've tried it with honey butter, cinnamon sugar, and even chili, and it's always delicious.
bronwyn constant
[email protected]This fry bread recipe is a keeper! It's so easy to make and the results are delicious. The bread is fluffy on the inside and crispy on the outside, and it has a great flavor. I served it with honey butter and it was perfect.