NEW MEXICO PINTO BEANS
Make and share this New Mexico Pinto Beans recipe from Food.com.
Provided by icetea
Categories Pork
Time 16h
Yield 6 cups, 8 serving(s)
Number Of Ingredients 4
Steps:
- Wash and pick over the beans, removing loose skins or shriveled beans.
- Put in a large covered pot and cover with hot water.
- Soak over night if you want to cut down on cooking time.
- When beans start to simmer add ham bone, salt pork or bacon.
- Add more water as needed but only hot or boiling water.
- Never add cold water the beans will turn dark.
- If you cook without a lid the beans will also turn a dark color.
- When the skins are almost as tender as the inside of the beans, they are done.
- They should not be broken.
- Add salt and allow to stand before serving.
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rumana tv
[email protected]These beans were okay. They were a bit bland for my taste, but they were still good. I think I would add more spices next time to give them more flavor.
Shamima Hossain
[email protected]These beans were delicious! I made them for a potluck and they were a huge hit. Everyone loved them. They're so easy to make and they're packed with flavor. I will definitely be making these again.
hunter nimmo
[email protected]These beans were a bit too spicy for me, but they were still really good. I loved the smoky flavor, and the beans were cooked perfectly. I would definitely make these again, but I would use less chili powder next time.
Moses Heckstall
[email protected]These beans were amazing! I made them for a party and they were a huge hit. Everyone loved them. They're so easy to make and they're packed with flavor. I will definitely be making these again.
Parker Reedy
[email protected]These beans were a disappointment. They were bland and watery. I followed the recipe exactly, but they just didn't turn out well. I won't be making these again.
Nakiranda Shadiah
[email protected]I've made these beans several times now and they're always a hit! They're so easy to make and they're always delicious. I love the combination of flavors and the beans are always cooked perfectly. This is definitely a recipe that I'll keep coming bac
Comedy Dome
[email protected]These beans were okay. They were a bit bland for my taste, but they were still good. I think I would add more spices next time to give them more flavor.
Gift Nayame
[email protected]These beans were delicious! I made them for a potluck and they were a huge hit. Everyone loved them. They're so easy to make and they're packed with flavor. I will definitely be making these again.
MD Ariyan Khan Jhanger
[email protected]These beans were a bit too spicy for me, but they were still really good. I loved the smoky flavor, and the beans were cooked perfectly. I would definitely make these again, but I would use less chili powder next time.
Vaishnav Khade
[email protected]These beans were amazing! I made them for a party and they were a huge hit. Everyone loved them. They're so easy to make and they're packed with flavor. I will definitely be making these again.
Ali Husen
[email protected]These beans were a disappointment. They were bland and watery. I followed the recipe exactly, but they just didn't turn out well. I won't be making these again.
Vishva Nandasekara
[email protected]I've made these beans several times now and they're always a hit! They're so easy to make and they're always delicious. I love the combination of flavors and the beans are always cooked perfectly. This is definitely a recipe that I'll keep coming bac
Suraj Thapa
[email protected]These beans were okay. They were a bit bland for my taste, but they were still good. I think I would add more spices next time to give them more flavor.
abubokkor 1234
[email protected]These beans were delicious! I made them for a potluck and they were a huge hit. Everyone loved them. They're so easy to make and they're packed with flavor. I will definitely be making these again.
Joy Tcg
[email protected]These beans were a bit too spicy for me, but they were still really good. I loved the smoky flavor, and the beans were cooked perfectly. I would definitely make these again, but I would use less chili powder next time.
Toamsworld Tv
[email protected]I made these beans last night and they were a hit! My family loved them. They're so creamy and delicious, and the flavor is out of this world. I will definitely be making these again.
DJ Posy
[email protected]These New Mexico Pinto Beans are amazing! They're so flavorful and comforting, and they're perfect for a cold winter day. I love that they're made with simple, wholesome ingredients, and they're so easy to make. I'll definitely be making these again