Make and share this New Potato Hash recipe from Food.com.
Provided by Dancer
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chop the potatoes coarsely.
- In a saute pan heat the peanut oil and cook the potatoes with salt and pepper for 4 to 5 minutes or until golden brown; set aside.
- In another pan, heat the olive oil and cook the onion over medium heat for 10 minutes or until golden brown.
- Stir the onion into the potatoes and sprinkle with parsley.
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Alexandra Donoghue
[email protected]This recipe is a great way to start the day. I made it for breakfast this morning and it was delicious! The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Wilson Atu
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Bashàr Hassan
[email protected]This recipe is a great way to use up leftover potatoes. I had some leftover roasted potatoes and I used them to make this hash. It was a great way to use up the leftovers and it was delicious!
Engineer Bittok
[email protected]I've been making this recipe for years and it's always a hit! I love that I can add whatever vegetables I have on hand to make it a complete meal.
Vivian Okorie
[email protected]This recipe is a great way to start the day. I made it for breakfast this morning and it was delicious! The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
lhyn ocampo
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Adegbite Alimah
[email protected]This recipe is a great way to use up leftover potatoes. I had some leftover roasted potatoes and I used them to make this hash. It was a great way to use up the leftovers and it was delicious!
Kylie Brooks
[email protected]I've been making this recipe for years and it's always a hit! I love that I can add whatever vegetables I have on hand to make it a complete meal.
Khan Shoueb
[email protected]This recipe is a great way to start the day. I made it for breakfast this morning and it was delicious! The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Esther Djokoto
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
KOV UG
[email protected]This recipe is a great way to use up leftover potatoes. I had some leftover roasted potatoes and I used them to make this hash. It was a great way to use up the leftovers and it was delicious!
Monsta Tune
[email protected]I've been making this recipe for years and it's always a hit! I love that I can add whatever vegetables I have on hand to make it a complete meal.
Jawad Jutt
[email protected]This recipe is a great way to start the day. I made it for breakfast this morning and it was delicious! The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Malinda Nalls
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. The potatoes were crispy and the eggs were cooked perfectly. I will definitely be making this again.
Sardar Babarzeb
[email protected]This recipe is a great way to use up leftover potatoes. I had some leftover mashed potatoes and I used them to make this hash. It was a great way to use up the leftovers and it was delicious!
Dhwd Vzayw
[email protected]I've been looking for a good new potato hash recipe and this one is perfect! The potatoes were crispy and flavorful, and the eggs were cooked perfectly. I will definitely be making this again.
QueEn AriSh
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great. The potatoes were crispy and the eggs were cooked perfectly.
Macramon Makatoa
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The potatoes are always crispy and the eggs are cooked perfectly. I love that I can add whatever vegetables I have on hand to make it a complete meal.
Anaya And YouTube family
[email protected]I made this for breakfast this morning and it was delicious! I used red potatoes and added some chopped green peppers and onions. It was a great way to start the day.
Robert Kroiss
[email protected]This was a great recipe! The potatoes were crispy and flavorful, and the eggs were cooked perfectly. I will definitely be making this again.