more cookies for x-mas trays
Provided by Diane Eldridge
Categories Cookies
Time 20m
Number Of Ingredients 3
Steps:
- 1. pre heat oven to 375
- 2. follow pkg directions for makin cookies...add nuts...
- 3. bale 12-15 min as soon as they come out of oven sprinkle with pie spice cool and enjoy!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brian Love
[email protected]These cookies are amazing! I love the combination of pumpkin and nuts. They're the perfect fall treat.
Ratan Rawat
[email protected]These cookies are a bit too dry for my taste. I think I'll add some extra butter next time.
Dhieu Samuel
[email protected]I've never made pumpkin cookies before, but I'm glad I tried this recipe. They're delicious and I'll definitely be making them again.
Warren Slaughter
[email protected]These cookies are a great way to get my kids to eat pumpkin. They love the taste and they're a healthy snack.
kei humphrise
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these cookies. They're not too sweet and the pumpkin flavor is subtle.
Jennifer Valenzuela
[email protected]These cookies are the perfect fall treat. They're warm and comforting, with a delicious pumpkin flavor.
Jesika Tamangni
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Jacqui Sutch
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Sano jit bahadur Tamang
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier option than traditional cookies.
Md shahen Haoladar
[email protected]These cookies are a bit too sweet for my taste.
gaming twins
[email protected]I followed the recipe exactly and my cookies turned out great! They're soft and chewy, with a delicious pumpkin flavor.
Daniyal Shakeel
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly.
Mercedes Riggs
[email protected]These cookies are so delicious and festive. I love making them for Halloween parties.
Savage World
[email protected]I've made these cookies several times and they always turn out perfect.
Eddie Scott Yazzie
[email protected]These cookies are a great way to use up leftover pumpkin puree.
Asim RAJ
[email protected]I love the combination of pumpkin and nuts in these cookies. They're the perfect fall treat.
Twitchy Scene
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Anthony Ortiz
[email protected]I'm not a big fan of pumpkin, but these cookies were surprisingly good. They're moist and flavorful, and the nuts add a nice crunch.
Md Rakib Islam
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Makwena sibiya
[email protected]These cookies were a hit with my family! They're soft and chewy, with a delicious pumpkin flavor. I added a little extra cinnamon and nutmeg, and they were perfect.