OH SO TENDER BRISKET
family favorite and quick to make!
Provided by Julia Nicholas
Categories Beef
Time 7h30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 275 degrees F.
- 2. Coat the inside of an oven roasting bag with flour. Lay bag in a broiling pan. Place brisket inside of bag. Pour liquid smoke over the brisket and sprinkle on garlic powder, dry onion soup mix, and ground black pepper. Pour in beef broth. Seal bag. Using a fork, make two sets of holes in the top of the roasting bag.
- 3. Bake in a preheated oven for 7 to 8 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Taheer Alee
[email protected]I made this brisket for my family and they loved it. The meat was so tender and juicy, and the flavor was perfect. I will definitely be making this again.
Leyla Shemsu
[email protected]This brisket recipe is easy to follow and the results are amazing. The meat is fall-apart tender and the flavor is out of this world. I highly recommend this recipe!
Maria Stratiou
[email protected]I'm not a big fan of brisket, but I decided to try this recipe anyway. I was pleasantly surprised! The meat was very tender and flavorful, and the gravy was delicious. I will definitely be making this again.
ACE GAMING
[email protected]This brisket recipe is perfect for a special occasion. The meat is fall-apart tender and the flavor is amazing. I highly recommend this recipe.
Kushal Basnet
[email protected]I've never made brisket before, but this recipe made it easy. The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Lovely Udeme
[email protected]This brisket recipe is a winner! The meat was fall-apart tender and the flavor was amazing. I will definitely be making this again and again.
Nisha Gurung
[email protected]I made this brisket for my family and they loved it. The meat was so tender and juicy, and the flavor was perfect. I will definitely be making this again.
Sherry Baxter
[email protected]This brisket recipe is easy to follow and the results are amazing. The meat is fall-apart tender and the flavor is out of this world. I highly recommend this recipe!
Lamaar Dowdy
[email protected]I'm not a big fan of brisket, but I decided to try this recipe anyway. I was pleasantly surprised! The meat was very tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Muhammad Khuzaima Kamran
[email protected]This brisket recipe is a bit time-consuming, but it is definitely worth the effort. The meat is fall-apart tender and the flavor is amazing. I highly recommend this recipe for a special occasion.
Nomi Raja
[email protected]I've made this brisket recipe several times and it always turns out perfect. The meat is always tender and juicy, and the flavor is always spot-on. This is my go-to brisket recipe.
Baligira Immanuel
[email protected]This brisket recipe is a winner! The meat was fall-apart tender and the flavor was amazing. I will definitely be making this again and again.
Tayyab Habib
[email protected]I made this brisket for my family and they loved it. The meat was so tender and juicy, and the flavor was perfect. I will definitely be making this again.
scp 173
[email protected]This brisket recipe is easy to follow and the results are amazing. The meat is fall-apart tender and the flavor is out of this world. I highly recommend this recipe!
Anondo Das
[email protected]I'm not a big fan of brisket, but I decided to try this recipe anyway. I was pleasantly surprised! The meat was very tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Javain Thomas
[email protected]This brisket recipe is a bit time-consuming, but it is definitely worth the effort. The meat is fall-apart tender and the flavor is amazing. I highly recommend this recipe for a special occasion.
Abeni War
[email protected]I made this brisket for a party and it was a huge hit! Everyone loved it. The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Samjhana Chaudhary
[email protected]This was my first time making brisket and it was a success! The meat was so tender and juicy, and the flavor was amazing. I followed the recipe exactly and it turned out perfectly.
Jerry Ereemye
[email protected]I've made this brisket recipe several times and it always turns out perfect. The meat is always fall-apart tender and the gravy is rich and flavorful. I highly recommend this recipe!
Md miraz Islam
[email protected]This brisket recipe is a keeper! The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.