Make and share this Old Fashioned Peanut Butter Cookies recipe from Food.com.
Provided by Crystal
Categories Dessert
Time 32m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- In a large mixing bowl beat the butter and peanut butter with an electric mixer on medium to high speed for 30 seconds.
- Add the granulated sugar, brown sugar, baking soda, and baking powder. Beat until combined, scraping sides of bowl occasionally.
- Beat in the egg and vanilla.
- Beat in as much as the flour as you can with the mixer. Stir in remaining flour.
- Shape dough into 2 inch balls. Roll in additional sugar to coat.
- Place balls 2 inches apart on an ungreased cookie sheet. Flatten by making crisscross marks with the tines of a fork.
- Bake cookies in a 375 degree oven for 7-9 minutes or until bottoms of cookies are lightly browned.
- Transfer cookies to a wire rack to cool.
Nutrition Facts : Calories 87.2, Fat 4.5, SaturatedFat 2, Cholesterol 11.9, Sodium 64.5, Carbohydrate 10.5, Fiber 0.4, Sugar 6.1, Protein 1.6
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Sonia Soomro
[email protected]I'm not a huge fan of peanut butter, but these cookies are amazing! They're so soft and flavorful.
Latasha Amerson
[email protected]These cookies are delicious! I love the combination of peanut butter and chocolate.
Xolani Kunene
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for peanut butter cookies.
kader umar
[email protected]These cookies are a great way to use up leftover peanut butter. They're also a great way to satisfy your sweet tooth.
Airo Born
[email protected]I made these cookies for my family and they loved them! They said they were the best peanut butter cookies they've ever had.
mirembe mercy
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and filled with peanut butter flavor.
Sadie Hudson
[email protected]I love that these cookies don't require any special ingredients. I always have everything I need on hand to make them.
Tom Phelan
[email protected]These cookies are so easy to make, and they taste like they came from a bakery.
Athri Jutt
[email protected]I'm not usually a fan of peanut butter cookies, but these are amazing! They're so soft and flavorful.
Fred Zimba
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, bake sales, or just snacking on at home.
Hafiz Asad
[email protected]I love the texture of these cookies. They're soft and chewy, with a slight crunch from the sugar crystals.
Naman Giri
[email protected]These cookies are delicious! The peanut butter flavor is rich and decadent.
Martin Spares
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for peanut butter cookies.
Adejumo Omotoyosi
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover peanut butter.
Mrittunjoy Roy
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and I even got a few orders for more.
Tyler Thomson
[email protected]These peanut butter cookies were a hit! They were soft and chewy, with the perfect amount of peanut butter flavor. I loved the criss-cross pattern on top, which made them look extra special.