OLD SCHOOL BUTTER POUND CAKE
Members Choice! This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake. Cut yourself a slice alongside a cup of tea. Or, add some fresh berries and whipped cream on top. After one bite, friends and family will be asking you to make this all the...
Provided by Jennifer J
Categories Cakes
Time 2h
Number Of Ingredients 9
Steps:
- 1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together.
- 2. Add sugar and extracts.
- 3. Beat until light and fluffy. Reduce speed to low.
- 4. Add eggs, one at a time, alternating with flours 1/2 cup at a time until all eggs and flours are used.
- 5. Buttered, oil and flour a 10-cup shaped pan such as Bundt pan.
- 6. Transfer batter to the Bundt pan.
- 7. Place in cold oven. Heat oven to 325 degrees. Bake for about 1 1/2 hours or until a tester comes out clean.
- 8. Remove cake from pan. Let cool on wire rack.
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Abu Hidaya
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a hit.
Kyenell Medley
[email protected]I love this cake! It's so easy to make, and it always turns out perfect.
Aashish Electronics
[email protected]This cake is amazing! It's so light and fluffy, and the flavor is perfect.
Yunus Khamis
[email protected]This is the best butter pound cake I've ever had. It's so moist and flavorful.
Akinayeni Dotun
[email protected]I've made this cake several times, and it's always perfect. It's my go-to recipe for butter pound cake.
Logan Sullivan
[email protected]This cake is delicious! I made it for a potluck, and it was a huge hit. Everyone loved it.
Farjana Khatun
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I'm not sure what went wrong.
Rosemary Ngakuka
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I think it would be perfect with a cup of coffee or tea.
jassiah malone
[email protected]I'm not a huge fan of butter pound cake, but this recipe changed my mind. It's the best butter pound cake I've ever had. It's so moist and flavorful, and it just melts in your mouth.
unicorn lovers
[email protected]This butter pound cake is the perfect dessert for any occasion. It's simple enough for everyday enjoyment, but it's also elegant enough for special occasions.
Hama
[email protected]I was a bit skeptical about making this cake at first, but I'm so glad I did! It turned out absolutely delicious. The flavor is rich and buttery, and the texture is moist and fluffy.
Krafieq Khan
[email protected]I love the simplicity of this recipe. It only requires a few basic ingredients, and it's so easy to make. Even novice bakers can make this cake without any problems.
Hiruna Magar
[email protected]This butter pound cake recipe is a true classic! It's so moist and flavorful, and it always comes out perfect. I've made it several times now, and it's always a hit with my family and friends.