OLIVE-RICE CHEESE SPREAD
"My daughter, Amy, won a blue ribbon for this recipe at our town's Wild Rice Festival," writes Sandy tichy of Kelliher, Minnesota.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, beat the cream cheese, Parmesan cheese, salad dressing, basil and pepper until smooth. Stir in the rice, carrot, chives and olives. , Transfer to a serving bowl. Cover and refrigerate for at least 1 hour. Just before serving, top with almonds.
Nutrition Facts : Calories 85 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 113mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Elian Ngasi
[email protected]This spread is the perfect addition to any party or gathering.
Safa Dali
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Alim Miah
[email protected]This spread is so good, I could eat it every day.
Jam. E J a. Mr
[email protected]This spread is a must-try for any olive lover.
Peyton Dickerson
[email protected]I highly recommend this recipe. It's a great way to enjoy olives, rice, and cheese in a new and exciting way.
Ratu Daunakamakama
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious.
Abdul Hayu
[email protected]This spread is so versatile. I've even used it as a pizza topping.
Brandi Bordelon
[email protected]I love spreading this on crackers or bread. It's also great as a dip for vegetables.
Antony Tshuma
[email protected]This spread is a great make-ahead appetizer. It can be stored in the refrigerator for up to 3 days.
Richelle Fiscus
[email protected]I've made this spread with different types of olives and cheeses, and it always turns out great.
Lilah Jones
[email protected]This spread is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Rana Arham
[email protected]I love the combination of olives, rice, and cheese in this spread. It's so unique and delicious.
Francis Jackson
[email protected]This spread is so easy to make and it's always a crowd-pleaser.
lil_brush
[email protected]I made this spread for a party and it was a huge success. Everyone loved it!
Tasmiya Tamim
[email protected]This spread is the perfect appetizer or snack. It's also great for sandwiches and wraps.
belinda ramalatso
[email protected]The flavors in this spread are so well-balanced. It's creamy, cheesy, and has a bit of a kick from the olives and mustard.
Duke Kalu
[email protected]I've made this spread several times now and it's always a hit. My friends and family love it.
Malvin Oyugi
[email protected]This olive rice cheese spread was surprisingly easy to make and turned out incredible! I love the combination of flavors and textures.