ONION STUFFED PORK CHOPS
Oh my...these are delicious. Recipe from my mother-in-law. Makes lots of delicious gravy. Sometimes I will freeze some of the gravy for another day. Use thick-cut chops. I like to add some fresh thyme or rosemary. Consider adding sliced mushrooms to the gravy. Serve with mashed potatoes.
Provided by charlie 5
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Slice pork chops almost through to create a pocket for stuffing. Stuff with sliced onion, salt, pepper, and 1 teaspoon of butter each. Arrange chops in a roasting pan.
- Mix the cream of mushroom soup with the white wine and pour over the chops.
- Bake at 350 degrees for 1 hour or until tender depending on the thickness of the chops.
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June Six
[email protected]This recipe was just okay. The pork chops were a bit dry and the onion stuffing was bland. I think I will try a different recipe next time.
T - T
[email protected]I don't know what went wrong, but this recipe didn't turn out well for me. The pork chops were tough and the onion stuffing was too salty. I won't be making this dish again.
Ab tube
[email protected]This recipe was a disaster! The pork chops were overcooked and the onion stuffing was mushy. I would not recommend this recipe to anyone.
Z W
[email protected]I was a bit disappointed with this recipe. The pork chops were a bit dry and the onion stuffing was bland. I think I will try a different recipe next time.
Hillary Enyonam
[email protected]I've made this dish a few times now and it always turns out great. The pork chops are always juicy and tender, and the onion stuffing is flavorful and moist. I highly recommend this dish.
Zahida Sadiq
[email protected]This recipe is a great way to change up your pork chop routine. The onion stuffing is a nice addition, and the chops are cooked perfectly. I will definitely be making this dish again.
Visula Perera
[email protected]I made this dish for my family last night and they loved it! The pork chops were juicy and tender, and the onion stuffing was a hit. I will definitely be making this dish again.
Iman Zuber
[email protected]This recipe is a great way to use up leftover pork chops. The onion stuffing is a nice touch, and the chops are cooked to perfection. I will definitely be making this dish again.
NOki Ton
[email protected]I was pleasantly surprised by how easy this dish was to make. The pork chops were cooked perfectly and the onion stuffing was flavorful and moist. I will definitely be making this dish again.
Mr.irshaad Khaskheli
[email protected]This dish is a winner! The pork chops were moist and tender, and the onion stuffing was a perfect complement. I will definitely be making this dish again.
Shabitra Kadel
[email protected]I love this recipe! The pork chops are always cooked perfectly and the onion stuffing is so flavorful. I highly recommend this dish.
Mohiuddin Md
[email protected]Delicious! The pork chops were tender and juicy, and the onion stuffing was flavorful and savory. I will definitely be making this dish again.
Rowdy SeAwAyy
[email protected]These pork chops were easy to make and turned out great! The onion stuffing was flavorful and the chops were cooked perfectly. I will definitely be making this dish again.
Hamad vlog
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I tried it. The pork chops were juicy and flavorful, and the onion stuffing was a nice touch. I will definitely be making this dish again.
Whitney Clark
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the onion stuffing was amazing. I will definitely be making this dish again and again.
Abir Sorkar
[email protected]I made this dish last night and it was delicious! The pork chops were juicy and tender, and the onion stuffing was flavorful and savory. I will definitely be making this dish again.
Genesis maribel perez barajas
[email protected]These pork chops were a hit with my family! The onion stuffing was flavorful and moist, and the chops themselves were cooked perfectly. I will definitely be making this dish again.