OSGOOD PIE
Steps:
- Beat until smooth butter & sugar Mix in cinnamon, nutmeg, vinegar and egg yolks (beaten) Fold in raisins and nuts Beat egg whites until stiff and fold into the raisin mixture Pour into pie crust and bake for 45 minutes at 350 degrees
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Maham Qureshi
[email protected]This is the perfect pie for a summer gathering. It's light and refreshing, and everyone loves it.
Ashley Johnson
[email protected]This pie is a bit too tart for my taste. I think I'll try adding some more sugar next time.
Agha Saab
[email protected]This pie is a great make-ahead dessert. I made it the day before and it was even better the next day.
Peershah Jillani
[email protected]This is the best osgood pie I've ever had! The crust is flaky and buttery, and the filling is smooth and creamy. I highly recommend this recipe.
Filip Milanovic
[email protected]This pie is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Abdulai Jalloh
[email protected]This pie is a great way to use up a bunch of ripe fruit. I made it with a mix of peaches, apples, and blueberries, and it was delicious.
Abbasi
[email protected]This pie is a classic for a reason. It's simple to make and always a crowd-pleaser. I love to serve it with a scoop of vanilla ice cream.
Riday Haldee
[email protected]This pie is a bit too dense for my taste. I think I'll try a different recipe next time.
Dena Barton
[email protected]I'm not a big fan of pie, but this one is really good. The filling is tart and sweet, and the crust is perfectly flaky.
ALI RAZA WARAICH
[email protected]This pie is a great way to use up leftover fruit. I made it with a mix of berries and it was delicious.
cool fortnite channel
[email protected]This pie is delicious! The crust is flaky and the filling is creamy and smooth. I will definitely be making this again.
Jerney Barr
[email protected]This pie is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Emerald Green
[email protected]I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Shakir Islam
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I love that I can use seasonal fruit to make it different every time.
MD FAHID
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about the flavor and texture. I'm so glad I found this recipe.
Usman Kedr
[email protected]Not a fan. The filling was too runny and the crust was too hard. I wouldn't recommend this recipe.
kevin lewis
[email protected]I've been looking for a good osgood pie recipe for ages, and this one is perfect! It's easy to follow and the results are delicious. Thanks for sharing!
Anik Saha
[email protected]OMG! This pie is amazing! The crust is flaky and buttery, and the filling is smooth and creamy. I highly recommend this recipe.
Khan Ke Jaan
[email protected]This pie was a hit at my family gathering! Everyone loved the unique flavor combination and the gooey filling. I'll definitely be making this again.