Steps:
- 1. Combine the crabmeat and cucumber in a bowl. Carefully toss together with the lime juice and olive oil. Add the slivered basil, salt, and pepper; combine gently, trying not to break up the crabmeat.
- 2. Mound the crabmeat equally in the center of 6 dinner plates. Top each serving with 2 tablespoons of Mango and Mint Salsa . Sprinkle with chopped mint and place a sprig of basil or mint alongside each salad.
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Ruben Zavala
[email protected]I'm not a big fan of crab salad, but this recipe changed my mind. It's so flavorful and creamy.
NR RABBI VAI
[email protected]This crab salad is a great way to use up leftover crab meat. It's also a great appetizer or side dish.
teezy toochainz
[email protected]I love making this crab salad for my family. It's a healthy and delicious meal that everyone enjoys.
Itz Barry
[email protected]This crab salad is perfect for a summer party. It's light and refreshing, and it's always a hit with my guests.
Joshua Pius
[email protected]I found this crab salad to be a bit bland. I added some extra seasoning and it was much better.
carolyn tate
[email protected]This crab salad is a bit pricey to make, but it's worth it for a special occasion.
Md Sujad
[email protected]I love that this crab salad is so versatile. I've served it on crackers, in sandwiches, and even as a dip. It's always a crowd-pleaser.
Leonard Rowles
[email protected]This is the best crab salad recipe I've ever tried. The flavors are amazing and it's so refreshing.
Whabix BaroizoXF
[email protected]I've made this crab salad several times and it always turns out perfect.
Mushy Carrillo lopez
[email protected]This crab salad was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.