What could be better than another dump cake. There are so many combinations that it is almost impossible to post all the combinations out there- but this is one of my favorites. Hope you like it too!
Provided by Pat Duran
Categories Fruit Desserts
Time 55m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350^. Dump peaches with syrup into the bottom of a 9x13-inch baking pan. Scatter raspberries on top of peaches.
- 2. Sprinkle the dry cake mix over the raspberries and peaches. Drizzle the melted butter over the cake mix , and spread around a little. Sprinkle the cinnamon evenly over the top. Bake in preheated oven about 35-40 minutes. test with toothpick near center of cake. Cool on wire rack. Cut piece of cake and flip fruit side up onto plate. Serve with whipped cream or ice cream or Fluff.
- 3. Note: 2 to 2 1/2 cups of the 3-2-1 cake mix can be sprinkled over fruit instead of the box of cake mix. Use it dry then drizzle on the butter the same. Make sure you mix up the 3-2-1 cake mix before you measure it out.(do not user the water)
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Dhaka BD
[email protected]This cobbler is a must-try for any dessert lover.
Manish Bhul
[email protected]I'm making this cobbler for my next potluck.
Carl Daigle
[email protected]This cobbler is the best I've ever had.
ABIR KING
[email protected]This cobbler is worth every calorie.
Anna Rodriguez
[email protected]I can't wait to make this cobbler again!
Amaya Fernandez
[email protected]This cobbler is a keeper.
Emilya
[email protected]I'm so glad I found this recipe!
Tanya Bean
[email protected]This cobbler is the perfect comfort food.
Christopher Griffith
[email protected]I added a scoop of vanilla ice cream to my cobbler, and it was heavenly!
dede
[email protected]This cobbler is a great way to use up fresh fruit.
Edwin Ruiz
[email protected]I'm not a baker, but this cobbler was really easy to make.
Md King
[email protected]This cobbler is the perfect dessert for a summer party.
Floricel Sanchez
[email protected]I used frozen peaches and raspberries, and it still turned out great!
being chitrakar
[email protected]This cobbler was easy to make and turned out great! I'll definitely be making it again.
Gianna SanFillippo
[email protected]The crust was a little dry, but the filling was delicious.
Faday Brima
[email protected]This cobbler was a little too sweet for my taste, but my kids loved it.
Randolph Akowuah
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The combination of peaches and raspberries is perfect, and the crust is always flaky and delicious.
yetta thomas
[email protected]This cobbler was easy to make and turned out delicious! I used fresh peaches and raspberries from my garden, and the flavor was amazing.
Mr Pinku
[email protected]I'm not a huge fan of cobbler, but this one was really good! The fruit was fresh and juicy, and the crust was crispy and flavorful.
Akmal Sajjad
[email protected]This cobbler was a hit with my family! The peaches and raspberries were perfectly balanced, and the crust was golden brown and flaky. I will definitely be making this again.