PEANUT-BUTTER VEGETABLE SOUP
Make and share this Peanut-Butter Vegetable Soup recipe from Food.com.
Provided by Aarti D.
Categories Chowders
Time 45m
Yield 4 bowls of soup, 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan, cook celery, carrots, onion, and garlic in hot butter, covered, about 5 minutes or until onion is tender.
- Stir in water, potato, zucchini, chicken bouillon granules, and pepper. Bring to a boil; reduce heat.
- Cover and simmer for 10 minutes. Stir in undrained tomatoes and the parsley flakes.
- In a small bowl, gradually stir about 1 cup broth into peanut butter until smooth.
- Return mixture to saucepan. Cook and stir until heated through.
- Serve by ladling soup into individual bowls.
Nutrition Facts : Calories 353.6, Fat 22.9, SaturatedFat 7.2, Cholesterol 15.5, Sodium 627.6, Carbohydrate 30.9, Fiber 7.2, Sugar 11.2, Protein 12.3
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Faishary Benzima
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up, and this soup is a great way to do it.
Koky EBrahim
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Kattappa 2
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy peanut butter flavor and they don't even realize they're eating vegetables.
Mirza Sajied
[email protected]I'm not a fan of peanut butter, but I actually really enjoyed this soup. The peanut butter flavor is subtle and it doesn't overpower the other flavors in the soup.
Andrew Southam
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills me up without weighing me down.
Yojana Magar
[email protected]I'm a vegetarian and I'm always looking for new and delicious vegetarian recipes. This soup is a great addition to my recipe collection.
Hawa Turay
[email protected]This soup is so easy to make and it's so delicious! I love that I can make it in my slow cooker.
LEGEND OF ERROR
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up, and this soup is a great way to do it.
Alsina Magar
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the creamy texture and the delicious flavor.
KAWSAR Mojumder
[email protected]This soup is delicious! I love the unique flavor of the peanut butter.
Uwishatse Elissa
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much broth.
Reina Escarlata
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy peanut butter flavor.
Dark Blood
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
naya Nunez
[email protected]This is my new favorite soup! It's so creamy and flavorful, and it's perfect for a cold winter day.
carla allen
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added some more spices.
Mpho Madigwa
[email protected]I'm not a huge fan of peanut butter, but I actually really enjoyed this soup. It was creamy and flavorful, and the vegetables were cooked perfectly.
Asiedu Emmanuel
[email protected]This soup is so easy to make and so delicious! I love the combination of peanut butter and vegetables.
Alexandria Helton
[email protected]Meh.
eralimad bleez
[email protected]A great soup for a cold day! I added some extra veggies and spices to give it a bit more flavor. Will definitely make this again.