PEPPERMINT CHRISTMAS ROLL
Make and share this Peppermint Christmas Roll recipe from Food.com.
Provided by An_Net
Categories Dessert
Time 15m
Yield 24 balls
Number Of Ingredients 6
Steps:
- Crush biscuits finely with rolliing pin in snaplock bag or in food processor.
- Chop chocolate and cherries into small pieces. Add butter,condensed milk and enough coconut to make workable dough.
- Roll into balls or log shapes and then coat with coconut and refrigerate on foil tray. Slice or eat as desired - enjoy.
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Candi Sharie
[email protected]This roll was delicious! The peppermint flavor was perfect, and the roll was so moist and fluffy. I will definitely be making this again.
Ali Kashif
[email protected]I made this roll for my family on Christmas morning, and it was a huge success. Everyone loved the festive flavor and the moist, fluffy texture. I would definitely recommend this recipe to anyone looking for a delicious and easy Christmas dessert.
Asmaa Ghareb
[email protected]This peppermint Christmas roll was a hit at my holiday party! The combination of the peppermint and chocolate is perfect, and the roll is so moist and fluffy. I will definitely be making this again next year.