POLISH MEATLOAF RECIPE
Provided by mdyess
Number Of Ingredients 18
Steps:
- 1. Heat oven to 375 degrees. Place bread in the bowl of a food processor fitted with the steel blade; pulse until fine crumbs form. Transfer to a medium bowl, and add ground beef. 2. Place onion, garlic, celery, carrots, and parsley in the bowl of a food processor fitted with the steel blade; pulse until fine. Add to meat mixture, using hands to mix well. Add egg, 1/2 cup ketchup, 2 teaspoons dry mustard, salt, and pepper; use hands to combine thoroughly. Place in an 8 1/2-by-4 1/2- by-2 1/2-inch loaf pan. 3. Combine remaining 1/2 cup ketchup, remaining teaspoon dry mustard, and brown sugar in a bowl; stir until smooth. 4. Brush mixture over meat/oaf; place in the oven with a baking pan set on the rack below to catch drippings. Cook until a meat thermometer inserted in the center reads 160 degrees, about 90 minutes. If top gets too dark, cover with foil, and continue baking.
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[email protected]This meatloaf is a great way to get your kids to eat their vegetables. They'll love the hidden carrots and celery.
Mainstream Decoy
[email protected]This meatloaf is the perfect combination of savory and sweet. I love the addition of the brown sugar and ketchup.
Alma Mosaad
[email protected]I love how this meatloaf can be made ahead of time. It's perfect for busy weeknights.
Nirob Raj
[email protected]This meatloaf is a great way to use up leftover kielbasa and bacon.
Kona Nahar
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Dallaskepner Dallaskepner
[email protected]This meatloaf is so moist and juicy. It's the best meatloaf I've ever had.
Soban Hussain
[email protected]I love the combination of flavors in this meatloaf. The kielbasa, bacon, and cheese are all perfect together.
Hussain Mujahid
[email protected]This is the perfect comfort food. It's hearty and filling, and it always makes me feel good.
Saddique Ahmad
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious!
Dan rich
[email protected]This meatloaf is so easy to make, and it's always a crowd-pleaser.
Tshegofatso mokone
[email protected]I love how this meatloaf is so versatile. I can add different ingredients to it each time to change up the flavor.
Ikram Akram
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
logan teo
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Heather Lloyd
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist, and it always comes out perfect.
kiran arshad
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of meatloaf. But I'm so glad I did! This meatloaf was amazing.
Babul Babul
[email protected]The kielbasa in this meatloaf gives it such a unique and delicious flavor. I've never had anything like it before.
Mian Shahbaz
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this meatloaf without any problems.
Wanjiru Murage
[email protected]This Polish meatloaf was a hit with my family! The flavors were fantastic, and it was so moist and juicy. I will definitely be making this again.