POLISH SAUSAGE WITH HOT COLESLAW
Make and share this Polish Sausage With Hot Coleslaw recipe from Food.com.
Provided by pamsbm
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a heavy skillet.
- Add green onion, cabbage and carrot.
- Cook and stir until cabbage is crisp-tender.
- Add raisins, salt, sugar and vinegar.
- Cover, simmer for 5 minutes.
- Arrange sausage on slaw, cutting in pieces, if necessary.
- Cover, simmer for 10 minutes.
- Arrange hot slaw and sausages on platter.
- Sprinkle with parsley, if desired.
- Serve with mustard, if desired.
Nutrition Facts : Calories 598.2, Fat 47.8, SaturatedFat 15.6, Cholesterol 99.4, Sodium 1571.4, Carbohydrate 20.5, Fiber 3.3, Sugar 12.5, Protein 21.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #main-dish #dietary #low-carb #low-in-something
You'll also love
Nomi Rajpoot
[email protected]This recipe is a great way to change up your usual sausage and sauerkraut routine.
Amjed Hussan
[email protected]I'm not a fan of spicy food, but I still enjoyed this recipe. The sausage was flavorful and the coleslaw was refreshing.
CCS Security Pros, Inc.
[email protected]This dish is a bit time-consuming to make, but it's worth it. The sausage and coleslaw are both delicious.
PUBG GEMES
[email protected]I'm not sure what went wrong, but my sausage turned out really dry. I think I might have overcooked it.
OWESIGYIRE INNOCENT
[email protected]This recipe is a keeper! I'll definitely be making it again.
Chris Mandem
[email protected]I love the combination of flavors in this dish. The sweetness of the coleslaw pairs perfectly with the savory sausage.
Barisal live
[email protected]This dish is perfect for a summer cookout. It's easy to make and can be served hot or cold.
Ali Rana
[email protected]I've never had Polish sausage before, but I really enjoyed this recipe. The sausage was flavorful and the coleslaw was the perfect complement.
Abdulhayy Rana
[email protected]This recipe is a great way to use up leftover sausage. I also like to add some chopped hard-boiled eggs to the coleslaw.
Alexzander Doolittle
[email protected]I'm not a big fan of coleslaw, but I loved the sausage in this recipe. It was juicy and flavorful.
khaing Ni Man Rk
[email protected]The sausage was a bit dry, but the coleslaw was really good.
Jasmin Easton
[email protected]I found this recipe to be a bit bland. I had to add some extra spices to the sausage and coleslaw to make it more flavorful.
AL Alone
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. The sausage was cooked perfectly and the coleslaw was delicious.
Lesedi Precious
[email protected]5 stars!
Lovely Rosa
[email protected]This recipe is easy to follow and the results are always delicious. I highly recommend it!
Sara Ruiz
[email protected]I was skeptical about the hot coleslaw, but it was actually really good. The vinegar and mustard gave it a nice tang that paired perfectly with the sausage.
Pontsho Letlhogonolo
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sausage is juicy and flavorful, and the coleslaw is the perfect complement.
Bogdan Popovic
[email protected]This Polish sausage with hot coleslaw was a hit at my last party! Everyone loved the combination of flavors.