Provided by Food Network
Time 35m
Yield 4 appetizer servings
Number Of Ingredients 7
Steps:
- In a bowl, combine tomatoes, coriander, red onion, and chile. Squeeze the lime juice over the mixture and season with salt.
- Serve in a bowl with poppadums on the side. Or, if the poppadums have been fried, then the condiment can be sprinkled over the poppadoms.
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Kevin A
[email protected]These poppadums were the perfect addition to my Indian dinner party. They were crispy and flavorful, and the condiments were all delicious.
Anuwar Ahmed
[email protected]I've never made poppadums before, but this recipe made it easy. The poppadums were crispy and flavorful, and the condiments were all delicious.
Sokina Bagom
[email protected]These poppadums were a great way to start my Indian meal. They were crispy and flavorful, and the condiments were all delicious.
Sadun Nimesh
[email protected]I'm so glad I found this recipe! I've been looking for a good poppadum recipe for ages. These poppadums were crispy and flavorful, and the condiments were all delicious.
Lambu Budha
[email protected]These poppadums were the perfect addition to my Indian dinner party. They were crispy and flavorful, and the condiments were all delicious.
axxMacias
[email protected]I've never made poppadums before, but this recipe made it easy. The poppadums were crispy and flavorful, and the condiments were all delicious.
Kc Alade
[email protected]These poppadums were a great way to start my Indian meal. They were crispy and flavorful, and the condiments were all delicious.
Olaniran Kazeem
[email protected]I'm so glad I found this recipe! I've been looking for a good poppadum recipe for ages. These poppadums were crispy and flavorful, and the condiments were all delicious.
truck master
[email protected]These poppadums were the perfect addition to my Indian dinner party. They were crispy and flavorful, and the condiments were all delicious. I will definitely be making these again.
Cathy Gour
[email protected]I've never made poppadums before, but this recipe made it easy. The poppadums were crispy and flavorful, and the condiments were all delicious. I will definitely be making this again.
Kasii Titus
[email protected]These poppadums were a great way to start my Indian meal. They were crispy and flavorful, and the condiments were all delicious. I will definitely be making these again.
Thembakazi Mpongwana
[email protected]I'm so glad I found this recipe! I've been looking for a good poppadum recipe for ages. These poppadums were crispy and flavorful, and the condiments were all delicious. I will definitely be making this again.
Zain uddin
[email protected]These poppadums were delicious! I made them for my friends and they all loved them. I will definitely be making them again.
Délali Djondo
[email protected]I made these poppadums for my family and they were a huge hit! They were so easy to make and they tasted amazing. I will definitely be making them again.
Anjum Khan
[email protected]These poppadums were a great addition to my Indian dinner party. They were easy to make and everyone loved them. I will definitely be making them again.
Madu Wanigaarachchi
[email protected]I've made poppadums before, but this recipe is by far the best. The poppadums were crispy and flavorful, and the condiments were all perfect. I especially liked the mint chutney.
Puspa Dhungana
[email protected]I'm not usually a fan of poppadums, but these were amazing! The recipe was easy to follow, and the results were delicious. I will definitely be making these again.
Md Daud
[email protected]These poppadums were a hit at my party! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Zekhethelo Minenhle
[email protected]Loved this recipe! The poppadums were crispy and flavorful, and the condiments were all delicious. I especially liked the tamarind chutney. Will definitely be making this again.